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Food Safety Quality

Location:
National Institute of Technology, Tamil Nadu, India
Salary:
16k
Posted:
December 15, 2020

Contact this candidate

Resume:

Mail.Id :adio5o@r.postjobfree.com

Mobile No: 934-***-****

M.ABIRAMI

CAREER OBJECTIVE:

To get involved with the work related to apply my individual knowledge

to meet the challenge of the management.

EDUCATIONAL QUALIFICATION:

Strong motivational and leadership skills.

Exceptional presentation and interpersonal skills.

Ability to work in a team as well as individual

YEAR

BOARD/ MARKS

COURSE INSTITUTION OF

UNIVERSITY %

PASSING

M.Sc Vivekananda College of Arts Periyar

2018 77%

and Science for Women University

Sri Saradha Nikentan College

B.Sc Bharathidasan

of Arts and Science for 2016 76%

University

Women

Government higher secondary

HSC State board 2013 60%

school,Trichy

Government higher secondary

SSLC State board 2011 74%

schooll,Trichy

Area of interest:

Quality analysis

Chemical synthesis

Awards:

2016-17 - Won the 1st prize in ‘NANOCHEMISTRYFEST' conducted by

Vivekananda college of arts and sciences for women, Namakkal .

2016-17 – Awarded 2nd Prize with General Proficiency in my Post

Graduation Degree

2015-16 – Awarded 1st Prize with General Proficiency in my Graduation Degree

Won the First Place in Tamil Essay writing

2013-14 – Won the Second Place in Tamil

2014-15 – Third place in Slogan Competition Bharathidasan University,

2016-17 – State Level Participated in SEMINAR ON GREEN CHMISTRY

conducted by Sri Sarada Niketan college of Science

For sciences for women Karur.

2014 – Attended Training Program on Food Safety organized by

Consumers Association of India (CAI), Food Safety & Standars Authority of India

(FSSAI) with support from ‘Global Social Welfare Protection Movement”

2013– Participated in Inter College Seminor at S.S.N. College, Karur

2013 – Attended the Seminor on Green Chemistry & Nano Materials at S.S.N. Karur.

TECHNICAL EDUCATION:

Typewriting English

PROJECT WORK:

A comparative analysis of quality of market curd and lab made curd

INTERNSHIP TRAINING:

3 months training in “KC MILK DIARY PRODUCTS PRIVATE

LIMITED” as quality control

SKILLS & ABILITIES:

Sincere hardworking and responsible person with adaptability

Eager to learn new concepts

Ability to work in a team a well as individual

PERSONAL PROFILE:

Father’s Name : A. Murugesan

Date of Birth : 20-05-1996

Mother Tongue : Tamil

Languages : English, Tamil

Address : 3/245 Mela Supparayanpatti,

Kodiyalam(pt) Sri rangam,

Trichy -639115.

DECLARATION:

I hereby declare that all the information furnished is true to the best of my

knowledge and belief.

Place:

Date:

(M. Abirami )



Contact this candidate