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Front Office Food

Location:
Noida, Uttar Pradesh, India
Salary:
22 thousand
Posted:
December 09, 2020

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Resume:

CURRICULUM VITAE

RAHUL KUMAR

Contact No +919*********

Email: adih5q@r.postjobfree.com

Focus: seeking a dynamic internship to complete a hospitality degree, further enhance in-depth knowledge of the hotel industry and to prepare for future leadership role.

Professional and academic qualification

1

2013-2017

Bachelor in international hospitality & business management

Ashok institute of hospitality & tourism management

New Delhi, India

2

2012-2013

12th passed from CBSE

Dr Rajender Prasad Sarvodya Vidyalaya

New Delhi

3

2010-2011

10th passed from CBSE

Dr Rajender Prasad Sarvodya Vidyalaya

New Delhi

Internships and work experience:

Lake View Ashok, Bhopal

November2013 to February 2014

Food &Beverage Service Food Production front office Housekeeping

Radisson Blu Ghaziabad

November2014 to February 2015

Food &Beverage Service Food Production front office Housekeeping

The Samrat Hotel, New Delhi

July 2015 to September 2015

Food &Beverage Service Food Production front office Housekeeping

Janpath hotel, New Delhi

October 2016 to March 2017

F&B Production

Bonjour Chocolate Pvt Ltd, Rajouri Garden, New Delhi

20.09.2017 to 15 Feb 2018

Continental Commi –II

hotel Ashoka, Chanakyapuri, New Delhi

Still working

Asstt Cook

Indian culinary institute noida sector 62. Kitchen supervisor

Achievements:

School zone

Uttranchal Heroes Football Club

Royal Football Club

Ashoka Football club

Personal details:

Father’s name Mr Arjun Singh

Date of birth 02 Oct 1992

Passport NO Z3418773

Address Type-II, 18, Yamuna Apartment Sch B President’s Estate, New Delhi-110004.

Declaration

I hereby declare that the details furnished above are true to the best of my knowledge and belief.

Date:

Place: RAHUL KUMAR



Contact this candidate