Food Manager

Personal Information:

Full name: Vahid Farzaneh

Highest degree: Doctorate(Ph. D) in Food Science and Technology Gender: Male

Date of Birthday: Sept.18, 1985(35 YO)

Nationality: Iranian

Marital status: Single

Cell Number:

Address: USA-Coming soon-Green card holder, will attend in the US in2021. Email address: adifgv@r.postjobfree.com

Skype ID: Vahid.farzaneh2

Job experience

Ministry of Industry, Mine and Commerce (Permanent staff). (6.5 years). Expert of Industries including, Food, medicine and cosmetic products' industries(Nutraceuticals' and pharmaceuticals'). Tabriz- East Azerbaijan-Iran. (March 2011 to September 2013) and (February 2017 to Present) (3.5 years gap due to my doctorate study in Portugal)

Official administration and consultation affairs for applicants founding new factories or developing of existing factories including issuing official foundation license and further relevant activities.

Technical and economic analyst of proposed potent industrial projects for foundation in the province.

Administration affairs of foreign investment attraction through East Azerbaijan province and coordination and official supports of large projects with foreign investments.

Official representative of East Azerbaijan province in foreign investment subject in the ministry of Industry, Mine and Commerce. Tehran-Tehran-Iran.

Azar Gol Laban dairy product factory. (4months). The production line expert and chemical and microbial labs' staff. Tabriz-East Azerbaijan-Iran. (June 2009 to September 2009).

Managing the production lines of Feta cheese and further traditional cheeses(products), Yogurts' line and etc.

Chemical and Microbial analyzer of the entered milk and the outputs(Products).

Preparation and compiling future plans of the factory(Company). Education

University of Algarve. Faro-Algarve- Portugal.

Doctorate (Ph. D) degree in Food Science and Biotechnology (Sep 2013- Dec 2016) Grade: Very good (A out of A).

Gorgan University of Agricultural Sciences and National Resources. Gorgan-Golestan-Iran. Master (M. Sc) degree in Food Science and Microbiology(Sep 2009-Feb 2011). Grade 17.79 out of 20. Shahid Beheshti University of Medical Sciences. Tehran-Tehran-Iran. Bachelor (B. Sc) degree in Food Science and Technology (Health and Quality Control)(Sep 2005-Sep 2009). Grade 16.46 out of 20.

Skills

Analysing equipments and machinery such as GC-MS in detection of bioactive compounds and etc.

Good in modelling using JMP Pro (Response Surface Method (RSM), Artificial Neural Network

(ANN)). SPSS, LATEX, Reference manager (Endnote and Mendeley), Microsoft Office Tools, Internet.

Managing small group of experts and employees in companies or research centres and colleges. Languages:

English(Proficiency), Persian(Mother language), Azerbaijani and/or Turkish (Mother language), Portuguese (A2), Arabic (A1).

Achievements: Vahid Farzaneh is a very hardworking person in both universities and companies. He has much experience in both and published more than 15 ISI articles, 2 authored books and one national patent. He has been granted for three international full fund Ph. D scholarship in 2013 and has been awarded several times as a top researcher and employee.

Contact this candidate