P.M.B RUWAN MADUSANKA
Chef
OBJECTIVE
***.*.A, Willimbula, Radawana,
Sir Lanka
*****************@*****.***
At present I am seeking a suitable
employment to grow along with an
organization putting in my best. At
this juncture of my life I want to
plan & pursue a long time career
with an Organization, which offers
both horizontal and vertical growth
opportunities.
PROFESSIONAL EXPERIENCE
8 September 2018 - Present
Demi Chef Departie
Sun Island Resort & Spa
Adh. Nalaguraidhoo, Maldives
10 December 2016 - 15 November 2017
Demi Chef Departie
Bathala Island Resort
PERSONAL DETAILS North Ari Atoll, Maldives
Nationality : Sri Lankan
Date of Birth : 16.11.1987
Marital Status : Single
PASSPORT DETAILS
Passport No. : N0766050
Date of Expiry : 26.09.2026
17 December 2015 - 10 October 2016
Commis I
Grandeeza luxury Hotel & Banquets
Negombo, Sri Lanka
1 May 2013 - 25 October 2015
Commis II
27 July 2012 - 1 May 2013
Commis III
Hilton Colombo Residences
Colombo, Sri Lanka
5 May 2010 - 30 April 2012
Commis III
Filitheyo Island Resort
Faafu Atoll, Maldives
1 January 2009 - 5 April 2010
Commis III - Hot Range & Butchery
Park Street Mews Cafe
Colombo, Sri Lanka
PROFESSIONAL
QUALIFICATION
I have followed a course in
International Cookery Diploma
Lanka International Hotel School
in Rajagiriya
EDUCATIONAL QUALIFICATIONS
SPECIAL AWARDS
• Fire Awareness Course in Sun Island Resort & Spa 20th October 2018
• Course in Successfully completed (FSA) Food Safety Asia Food Hygiene Maldives.
• Successfully completed (FSA) Foundation Level HACCP Course in Filitheyo Island Resort Maldives January 2011
• Grandeeza luxury hotel & Banquets has completed the prescribed training successfully 9th December 2015
Year Course Institution Remarks
2003 G.C.E.O/L Sri Lanka Passed
2006 G.C.E.A/L Sri Lanka Passed
LANGUAGES
English
Reading, Writing and Conversation
Sinhalese
Native Language
REFERENCE
Harsha Subashana
Manager – Human Resources
Hilton Colombo Residences
P.O. Box 2000
200 Union Pl, Colombo 00200, Sri Lanka
Tel.: 009**********
P.M.B Ruwan Madusanka Date:
Mr. Piyal
Executive Chef
Hilton Colombo Residences
P.O. Box 2000
200 Union Pl, Colombo 00200, Sri Lanka
Tel.: 009**********
DECLARATION
If given a chance to serve under your kind control, I will prove my ability and work to the utmost satisfaction of my superiors.
Hoping your kind attention and response.
Yours truly,
OTHER PERSONAL TRAITS
• Hard working
• Sincere & dedicated
• Self motivated
• Presentable
• Ready to work under pressure
• Smart & Healthy