Machine Operator Food
Resume:
Kelly Ray
Sanitation Supervisor
Belleville, IL *2220
********.**@*****.***
Willing to relocate: Anywhere
Authorized to work in the US for any employer
Work Experience
Sanitation supervisor
Tnt Crust - Saint Charles, MO
January 2020 to Present
Training, interviewing, hiring, putting master sanitation’s into place daily, weekly, bi weekly, monthly, semi annually, and annually. Training on all equipment, putting ssop’s into place for old and new equipment. Inventory, ordering for sanitation and production, weekend deep cleans and break down of equipment. Training on the 7 wet steps of sanitation. 5S, Meeting the regulations of the BRC and our customers, osha compliant, breaking down the whole room and re assemble for production start up, schedules, adp, outlook, Microsoft word, PowerPoint Sanitation Technician
Kraft Heinz Company - Granite City, IL
February 2019 to January 2020
Clean rooms, walls, doors, floors, trash, clean all machines and rooms, lock out tag out, seven steps wet sanitation, breaking machines down and cleaning properly, making sure no chemical or mold is left on in or around the rooms and machines. Do all paperwork, reset the rooms and machines back so machine operator's get straight to work
Kitchen Supervisor
Marcus theaters - O'Fallon, IL
November 2017 to May 2019
Lead,Train, Truck order, inventory, Quality control, Put away truck orders, filter fryers, boil out, pull hoods, clean grill, Make schedules, keep Up with all events in the area, catering, hosting, running a full Team, making sure all numbers are right,keeping waste and food cost down. a lot more assistant kitchen manager
Houlihans Restaurant & Bar - Fairview Heights, IL
January 2017 to December 2017
Setup line, prep, stock,clean, maintain a clean and safe environment, execute all recipes, pantry cook,saute cook,fry cook,broil cook,Fifo, regularly clean Equipment, deep cleaning, pulling hoods,setting up the heat well, making sure all the right utensils are in each product, labels, closing, floors, flipping stations,wrapping product, dishes,inventory,truck order,Train,freezer pull,
Sous Chef
Ruby Tuesday - Fairview Heights, IL
February 2010 to March 2012
Prep, stock, setup line, filter fryers, work fry/pantry station, flip pans, FIFO, labels, prepare recipes, make sure I'm using spec, follow all safety and sanitation procedures. Closing, trash, floors, braking EVERYTHING down, steam wells, wiping down, and a lot more Education
Associate in Aos program culinary
Le' cole culinare
2016 to 2018
business management
Everest Univesvity - Florida Keys, FL
2013 to 2014
Skills
• Prep cook, line cook, trainer, management (5 years)
• kitchen
• Scheduling
• Supervising Experience
• Custodial Experience
• English
• Cleaning Experience
• Culinary Experience
• Kitchen Management Experience
• Food Preparation
Certifications and Licenses
Food handlers
March 2016 to March 2020
serv safe
July 2016 to July 2020
ServSafe
Assessments
Cooking Skills: Basic Food Preparation — Highly Proficient October 2019
Preparing food, using cooking equipment, and converting ingredient measurements. Full results: Highly Proficient
Customer Focus & Orientation — Highly Proficient
September 2019
Responding to customer situations with sensitivity. Full results: Highly Proficient
Reliability — Expert
May 2019
Tendency to be dependable and come to work.
Full results: Expert
Supervisory Skills: Directing Others — Highly Proficient November 2019
Motivating others through feedback to identify improvements or corrective actions. Full results: Highly Proficient
Conscientiousness — Expert
December 2019
Tendency to be well-organized, rule-abiding, and hard-working. Full results: Expert
Personality: Hard-Working — Expert
May 2019
Measures a candidate's tendency to be rule-abiding, well-organized, hard-working, confident, and think before acting.
Full results: Expert
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
Additional Information
Hep A shots are up to date and can provid
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