CURRICULUM VITAE
PERSONAL STATEMENT
Extremely organized professional with high sense of discretion, confidentiality and excellent communication skills. Highly flexible and multi-tasking individual with strong ability to prioritize time- sensitive tasks. Always aims to work well with colleagues both for personal and professional growth. PROFESSIONAL SUMMARY
An exceptionally dedicated professional with an extensive in-depth experience of the entire hospitality industry. Possessing a huge range of abilities from providing support and leadership to junior staff right through to being able to successfully sell the hotels products. Able to gain the trust of customers by interacting with people from all backgrounds. Also having a proven record of contributing to the profitability of previous employers by generating income and revenue growth. I am looking forward to making a significant contribution to a hospitality institution that offers a genuine opportunity for progression.
CAREER OBJECTIVES.
• To acquire and exploit professional skills in all fields available.
• To develop my mind and expand my knowledge to meet the demand of job expectation.
• To utilize acquired theoretical, practical skills and knowledge for the benefit of clients in particular and the society at large.
• To prepare and dispatch sales invoices and monthly statements to customers.
• To produce monthly reports for cash flow forecasting, reports for the credit manager and financial director and ad-hoc reports.
• To manage customer desires by ensuring any issues and queries are dealt with professionally and resolved quickly and efficiently.
ANNASTASIA WANJIRU MUBIRU
P.O. BOX 1367-01000,
THIKA, KENYA.
Mobile: +254*********
Email: adi5wb@r.postjobfree.com
ID NUMBER: 35241201
EDUCATION
September 2016-July 2019: Diploma in Hotel and catering management Uzuri institute of professional studies
January 2012 - November 2015: Kenya Certificate of Secondary Education (K.C.S.E) Munyu mixed secondary school
January 2004 - November 2011: Kenya Certificate of Primary Education (KCPE) Dandora primary school
Computer skills
Certification in Computer Packages, covering: Introduction to computers, Microsoft word, Microsoft excel, Microsoft access, Microsoft publisher, Microsoft PowerPoint, Internet &emailing. PROFESSIONAL EXPERIENCE
From September2019 to September 2020; Kitchenette bistro and café. Position: Waitress and customer care.
Key Responsibilities
• Maintaining high level of hygiene.
• Preparation of the mis en place.
• Welcoming the guest Presentation and interpretation of the menu.
• Taking order and serving the guest both food and beverages.
• Answering to customers queries and taking their food order via the phone as a customer care.
• Packing and dispatching of take away.
From 1st April 2018 to 19th April 2018
Position: Service learning
Key Responsibilities
Cleaning and dusting of the surfaces
Preparation of breakfast for guest
Changing of beddings such as linens and bed covers From December2018 to March 2019
Position: Attachment
Key Responsibilities
As a housekeeper: Cleaning of the rooms and changing of linens.
: Dusting of stairs grills and wet mopping of corridors.
As a front office personnel: Maintaining hygiene
: Welcoming of guest and booking their desired room.
: Providing correct information to guests, picking up calls.
: Preparing customers bill during check in.
As a Waitress: welcoming of guests and taking orders. Leadership roles and Membership
• Currently - Member of the church youth group
• College - Student leader of hospitality department
• High School - Leader of the eco club .
Key Achievement
• Capacity Building: Motivated team members and other fellow staffs as well as facilitated a series of training sessions to provide a solid hospitality background to junior trainees.
• Management: l has established and maintained good working relationships with both the staff and customers at Kitchenette.
• Customer Care: Experienced in securing customer confidence and understanding customer needs.
SKILLS AND PERSONAL ATTRIBUTES:
I consider myself intelligent, adaptable, resourceful, well-motivated and enthusiastic individual oriented towards positive goal.
I can demonstrate admirable leadership qualities and strong focus with unwavering devotion to my duties, ability to lead and the energy to use my talents.
Team work capabilities that gained from participating in charity events.
Organizational skills obtained working as a receptionist and store keeper HOBBIES
I love reading novels especially during my free time, this has made me become competent linguistically
I enjoy socializing too.
REFEREES
1: Prince Tiawo
CEO Kitchentte
P.O.BOX 748**-*****
Lavington-Kenya
Telephone: +254*********
2.Philip Thuo Njoroge
Manager La jardine Hotel
P.O. Box 2680-00200
Nairobi-Kenya
Telephone: +254*********/+254*********
3: George Muhoro
Manager Senate Hotel
P.O.BOX 1115 Thika
Telephone: +254********
4: Bedan Mugo
Lecturer Uzuri Institute
P.O.BOX 2201-0100
Thika
Telephone +254*********