Food Preparation Worker, Customer Service, Assisted Living Aide

Asa Sparks

Professional Summary

Dependable cook with expertise preparing all foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient at multitasking with talents in food management and sanitation.

Work History

Family Counseling Center LLC - Assisted Living Aide and Cook

Vienna, IL

05/2020 - 07/2020

Conferred with Nurse to discuss patient condition and medical care, helping to optimize treatments and enhance outcomes.

Performed household tasks such as laundry, dusting, washing dishes and vacuuming.

Recognized and reported abnormalities and/or changes in patients' health status to case manager.

Planned, prepared and served meals and snacks according to prescribed diets.

Recorded vital signs, such as temperature, blood pressure, pulse, or respiration rate, as directed by medical or nursing staff.

Handled incoming mail, bills and invoices and completed appropriate actions.

Monitored and maintained cleanliness, sanitation, and organization of assigned station and service areas.

Provided multifaceted services to career professionals by running errands, managing mail, scheduling appointments and arranging transportation.

Dairy Queen - Fry Cook

Vienna, IL

08/2017 - 05/2020

Stored food in designated containers and storage areas to prevent spoilage

Operated fryers and grills by pouring oil and placing food items on surface to fry or grill

Cleaned kitchen floors by sweeping, mopping and scrubbing

Cleaned and maintained fryers and grills to keep appliances in working condition

Stocked and restocked workstations and display cases

Maintained clean kitchen by wiping down counters and sinks, taking out trash and recycling and sweeping and mopping floors

Southeast Missouri State University - Student Ambassador

Cape Girardeau, Missouri

08/2019 - 01/2020

Led campus tours for prospective students

Interacted with university and prospective students and parents during tours and student visit days, answering questions and providing insight

Distributed mail, filed documents and answered telephone calls

Researched and studied on topics that pertained to tour locations so that such information could be added to scripts

***********@*****.***

H: 618-***-****

Grantsburg, IL 62943

Skills

Food rotation

Portioning

Supply Management

Kitchen sanitation

Kitchen organization

Deep frying

Grill management

Kitchen equipment sanitation

Cooking

First Aid/CPR

Education

05/2019

Vienna High Eschool

Vienna, IL

High School Diploma

05/2019

Shawnee Community College

Ullin, IL

Associate of Science: General Studies

Expected in 05/2021

Southeast Missouri State University

Cape Girardeau, MO

Bachelor of Arts: Anthropology

05/2019

Shawnee Community College

Ullin, IL

Associate of Arts

Certifications

First Aid/CPR Certified

Food Handler Certification (Illinois)

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