Storekeeper/Purchasing Officer
Resume:
OMOYENI AYORINDE SUNDAY
Position: Storekeeper
Mobile: +971-**-***-****
Email: adhvd4@r.postjobfree.com
UAE.
CAREER OBJECTIVE
• Achieving set goals and being result oriented has contributed positively to my professional background.
• Ability to make a positive impact in a professional and challenging work environment has always being part of my objectives as a professional.
• Ensuring that organizational set goals is achieved while learning and growing with the organization.
PROFESSIONAL EXPERIENCE
FASSCO CATERING INTERNATIONAL -UAE
• STOREKEEPER /PURCHASING OFFICER.
(FOOD & BEVERAGES -2017 TILL DATE)
ABUDHABI NATIONAL HOTELS
• STOREKEEPER.
(FOOD & BEVERAGES 2013 TO 2017)
HILLTOP HOTEL & SUITES
• STOREKEEPER.
(FOOD & BEVERAGES 2011 TO 2013)
KINGS CONTINENTAL SUITES
• ASSISTANT STOREKEEPER.
(FOOD & BEVERAGES 2010 TO 2011)
CMB BUILDING & MAINTENACE COMPANY LIMITED
• ASSISTANT STOREKEEPER.
(2009 TO 2011)
PROFESSIONAL SKILLS
• Inventory control
• Strategic Planning
• Organizing work schedule
• Vendor management
RESPONSIBILITIES
• To ensure that all materials are available in store at all time for operational use.
• Checking the quality and quantity of materials at the point of delivery by the supplier before receiving.
• Storage of materials at the designated stores when delivered by the supplier.
• Monitoring stock level in the store in order to avoid excesses and shortages.
• Following standard procedure of First in first out (FIFO) and first expired first out (FEFO) in store.
• Ensure that the store and its environment are clean every time.
• conducting stock physical inventory as at when due, most important end of the month.
• Conducting random check to ensure avoid materials getting expired in the store.
• Ensure that slow moving materials are being utilized before getting expired.
• Ensure all documents is properly filed in their respective files for audit purpose.
• Working closely with the executive chef to ensure all materials are acceptable before receiving.
• Working closely with hygiene officer to ensure smooth operation during delivery of materials.
• Following standard operation procedure (SOP).
• Updating all the forms which is required for store activities.eg (receiving reports, temperature monitoring forms, notice of error correction, etc)
• To ensure that materials are being purchased based on required standard.
• Creating Local Purchase Order (LPO) and sending it to supplier for delivery.
• Ensuring that materials are being delivered as at when due.
• Creating and posting of Goods receipt Notes (GRN).
• posting of suppliers’ invoices into the system for payment purpose.
• Issuing of materials to different departments within the location.
• Inspecting supplier’s vehicles at the point of delivery before receiving the materials.
• controlling cost of raw materials by placing order for materials with less price and good quality.
• Work cordially with operation manager to achieve set goals.
• carrying out end of the month closing inventory and generating reports. SOFTWARE SKILLS
• SAP
• PROLOGIC FIRST
• ARTICHOKE
• MICROSOFT OFFICE (EXCEL & WORD)
EDUCATION
DEGREE IN ECONOMICS (BSC)-2009
LAGOS STATE UNIVERSITY
PERSONAL DETAILS
• Languages Known English,
• Gender Male
• Hobbies Sports & Tourism
REFERENCE
• Rame Al Jabril--Executive Chef
Fassco Catering Services.
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