Curriculum Vitae
Mohammad Shamiullah Milky
Home Address: HO.NO. 568, SHASTRI NAGAR, NEAR SAHARA STAR HOTEL, VILE PARLE (EAST) MUMBAI – 400099 Maharashtra, India.
Email id: adhlj7@r.postjobfree.com
Skype id: shamiullah.milky
LinkedIn: linkedin.com/in/mohammad-shamiullah-milky-0a57b770
Mobile no: +971-*********(UAE), +971-*********(UAE)
Career Objective:
Challenging position that offers for professional growth of utilization of personal capabilities, educational skills and experience.
Key Strength:
Education:
Professional Qualification:
B.H.M. (Bachelor in Hotel Management)
University: Institute of Tourism & Hotel Management Bundelkhand University, Jhansi (U.P.) India
Academic Qualification:
XII Class Passed with Science Stream
X Class Passed with Science Stream
Functional Area:
Food and Beverage Production Department
Key Skills:
Language : English, Hindi & Arabic
Computer Skill : MS – Offices, Fidelio, IDS & Internet
Job Key Skills:
Having a knowledge of multi cuisine
Continental Cuisine.
Italian Cuisine.
Authentic Emirati Cuisine.
Arabic Cuisine
Indian Cuisine.
Mexican Cuisine.
Chinese Cuisine.
Grade Manger Section (Cold Kitchen)
Position Status:
Required Position: Head Chef/Executive Chef
Present Status: Head Chef
Total Work Experience:
Presently employee with Food Nation Catering LLC, as a Head Chef from April, 2018 to till date Dubai, U.A.E.
Worked with Al Khoory Atrium Hotel Dubai as a Sr. Sous Chef (March, 2016 to Feb, 2018).
Worked with IKE Saudi Arabia as Executive Chef from (April, 2014 - December, 2015).
Worked with Al Habtoor Group, as a Sous Chef DUBAI from (Aug, 2011- Jan, 2014).
Worked with Astoria Hotel, as a Chef De Partie DUBAI from (Nov, 2009-April, 2011).
Worked with RAMADA Hotel as a Demi Chef De Partie, K.S.A. from (Dec, 2007-Aug, 2009).
Worked with Choice Group of Hotel as a Commi Chef, INDIA from (Sep, 2005-Nov, 2007).
Worked with B.U. I.C. Jhansi, INDIA as a Kitchen Trainee from (Aug, 2003-July, 2005).
Personal Profile:
Father’s Name : MOHAMMAD HABIB MILKY
Date of Birth : 7th-November-1985
Gender : Male
Attitude : Hard work is key to success.
Marital Status : Single
Nationality : Indian
Hobbies : Travelling, Reading motivation books.
Languages Known : English and Hindi.
Hobbies : Traveling, Meet to People & Listening music Strengths : Leadership, Decision Making, Sincere & Smart working
Soft Skills : Can maintain good, Interpersonal relationship
Co- Curricular Activities:
‘‘Three Months Summer Training in ‘‘Food & Beverage Production Department’’ from Sheraton Groups of Hotel, Mughal Sheraton, Agra (U.P.), India.
‘‘Two Months Summer Training in Food & Beverage Service’’ Department from Sheraton Groups of Hotel, Mughal Sheraton, Agra (U.P.), India.
‘‘One Month & Fifteen Days Summer Training in Housekeeping Department’’ from Gemini Continental Hotel, Lucknow, (U.P.), India.
Achievements:
I received Training Certificate Level – 3 as a ‘‘Person - In – Charge’’ on a Hygiene, Sanitation & Food Handling in a kitchen section, Dubai, (U.A.E).
I received certificate from ‘‘Ofqual Llywodraeth Cynulliad Cymru Welsh Assembly Government’’.
I received Training Certificate Level - 2 on a “Hygiene, Sanitation & Food Handling’’ in a kitchen section, Dubai, (U.A.E).
As ‘‘Employee of the Month’’ certificate presented this day 31st March, 2008, offered by H.R.M. Department from Ramada International Hotel, Makkah, Kingdom of Saudi Arabia (K.S.A.).
‘‘Thank You…. For a Great Job’’ Certificate offered by General Manager, during Hajj Session-1428 from Ramada International Hotel, Makkah, Kingdom of Saudi Arabia (K.S.A).
As ‘‘Employee of the Month certificate’’ presented this day 30th September, 2007, offered by H.R.M. Department from Hotel Quality Inn Parle International, Mumbai, Maharashtra, India.
I received Training Certificate on ‘‘Hygiene Sanitation & Food Handling’’ in kitchen section, from Hotel Quality Inn Parle International, Mumbai, Maharashtra, India.
Declaration:
I hereby declare that all the information furnished above is true to the best of my Knowledge and Belief.
Note= I can join immediately or as per company requirement.
Place: (UAE)
Date: 05/11/2020 Mohammad Shamiullah Milky