MOHAMED ABDOU MEKKY GABR

DIRECTOR FOOD & BEVERAGE MANAGERS

: Al-Amireya Amtedad, Blouk3, Madkhal 1, Flat 5, Cairo- Egypt

: Mobil: +20-10-014*-**** / Home: +202-****-****

: adhldn@r.postjobfree.com / adhldn@r.postjobfree.com / adhldn@r.postjobfree.com

: eg.linkedin.com/pub/dir/Mohamed/Mekky

: adhldn@r.postjobfree.com / : live:adhldn@r.postjobfree.com OBJECTIVE:

I am looking forward to joining respected hotel as Executive Assistant Manager or Director Food and Beverage Manager, where excellent performance in marketing, revenues, as well as managing the Hotel operations will ensure customers enjoy quality service and satisfaction in all aspects.

EDUCATION

APRIL 2014

ASSOCIATE IN HOTEL MANAGEMENT, CAMP LAKE UNIVERSTY (USA)

(Award of Excellence; Certificate of Distinction; Certificate of Membership) JULY 1993

DIPLOMA IN HOTEL MANAGEMENT,

BRITISH ACADEMY INSTITUTE FOR TOURISM AND HOTELS SPECIAL HOTELS (ILLI) - CAIRO- EGYPT.

(Hospitality Industries)

SKILLS

- Participated in many openings of the largest hotel management companies and I was one of its team, for example

(Hilton - Sheraton - Movenpick - Ritz Carlton - Marriott - Intercontinental - Savoy - Sveta Sharm ...).

- Gradations and currency in all F&B departments.

- I have more than 20 years of experience in agreement, planning and organizing parties and conferences

- I have proven experience in food and beverage management

- I have working knowledge of various computer programs (MS Office, Restaurant Management Software, POS).

- I have the ability to efficiently troubleshoot and solve problems.

- Being able to delegate multiple tasks.

- I have communication and leadership skills.

- I keep up to date with the latest food and beverage trends and best practices.

- I have the ability to manage personnel affairs and achieve financial goals.

- I have Diploma in Hotel Management...

Responsibilities

- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards

- Preserve excellent levels of internal and external customer service

- Design exceptional menus, purchase goods and continuously make necessary improvements

- Identify customers' needs and respond proactively to all of their concerns

- Lead F&B team by attracting, recruiting, training and appraising talented personnel

- Establish targets, KPI’s, schedules, policies and procedures 2

- Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork

- Comply with all health and safety regulations

- Report on management regarding sales results and productivity ACHIEVEMENTS

- I have achieve stability for the administration and reduce the number of employees leaving.

- I have the ability to build a strong team that can work under the most difficult circumstances with high quality.

- Success in achieving the highest performance of customer service and quality, which led to the return of more than 65% of customers to the hotels that I have worked in several times..

- Achieving the highest levels of customers' vote on Social Media and raising the competing Ranking.

- Maintaining and continuous follow-up of occupational health, safety and food safety. EXPERIENCE

Jan, 2019- Present

ALAZHAR PALACE HOTELS http://www.alazhar-palace.com Saudi Arabia - Qunfudah - West Corniche - Tihama Roundabout Phone: 009*********** – 009***********

DIRECTOR FOOD & BEVERAGE MANAGERS

Reference.

- Mr. Jamal Ali GENERAL MANAGER +966-**-***-**** adhldn@r.postjobfree.com Apr, 2016- Sep, 2018

BOUDL HOTEL & RESORTS http://www.boudlgroup.com

4519 King Abdul Aziz Branch Rd, As Sahafah, Riyadh 13321 4519, Saudi Arabia REGIONAL DIRECTOR FOOD & BEVERAGE MANAGER

Reference.

Mr. Fowaz Al Shamry Human recurs manager +966-*****-**** adhldn@r.postjobfree.com Nov, 2014 – Mar, 2016

SIVA SHARM RESORT& SPA - 5* RESORTS https://www.redseahotels.com El Sheikh Zayed Street South Sinai Governorate, Egypt +2-069-******* FOOD AND BEVERAGE MANAGER,

Reference.

Mr. Mohamed Attia Human recurs manager +2-010-****-**** adhldn@r.postjobfree.com Nov, 2013 – Nov, 2014

SUN RISE SELECT DIAMOND BEACH RESORT- 5* https://www.sunrisehotels-egypt.com 30 Salah Taher St., Om el Sid Hill, Sharm El Sheikh, South Sinai Governorate +2-069-******* FOOD AND BEVERAGE MANAGER,

Reference.

Mr. Waleed El Sokkary General Manager +2-012****-**** adhldn@r.postjobfree.com Mr. Waleed Mouawad Dir. Human recurs manager +2-010-****-**** adhldn@r.postjobfree.com July, 2012 – Nov, 2013

IBEROTEL IL MERCATO –5* CITY HOTEL. https://www.ilmercatohotelsharm.com Hadabet Om El Seed, Sharm El Sheikh, South Sinai, Egypt +2-069-****-***/37 ASST. FOOD AND BEVERAGE MANAGER IN CHARGE.

3

Reference.

Mr. Ayman Mohammadi (GENERAL MANAGER) +2-012*-***-**** adhldn@r.postjobfree.com Mr. Ashraf Mohamed (Dir. Human recurs manager) +2-012*-***-**** adhldn@r.postjobfree.com January, 2012 – June, 2013

THE GRAND HOTEL SHARM. https://www.redseahotels.com Hadabet Om El Seed, Sharm El Sheikh, South Sinai, Egypt +2-069-******* ASSISTANT DIR, FOOD AND BEVERAGE MANAGER FULL CHARGE 2 HOTELS Reference.

Mr. Ashraf Mohamed Dir. Human recurs manager +2-012-****-**** adhldn@r.postjobfree.com Oct, 2009 – May, 2012

ALGOSAIBI SERVICES COMPANY LIMITED. https://www.algosaibi-services.com P.O. Box 4131Dammam 31491-1st Industrial City Dammam - Khobar Highways OPERATION MANAGER KING ABDULLAH UNIVERSITY OF SCIENCE& TECHNOLOGY (ARAMCO) - THULE, JEDDAH

Reference.

Mr. Khalil Joseph Loutfi Regional Operation Manager +2-012-****-**** adhldn@r.postjobfree.com Jun, 2008 – Jun, 2009

GOLDEN 5 CITY HOTELS https:// www.princessegypthotels.com KM 21 Sahel Hashish Road, Hurghada, Egypt +2-065-******* FOOD AND BEVERAGE MANAGER

Reference.

Mr. Ashraf Omer General Manager +2-011-****-**** adhldn@r.postjobfree.com TRAININGS AND SEMINARS:

- Situational Leader Ship Ritz-Carlton Hotel, Sharm El Sheikh, Egypt

- Micros POS training Sheraton Miramar El Gouna- Egypt

- International Hospitality Movenpick Golf Hotel, Sharm El Sheikh, Egypt

- Staff Motivating Movenpick Golf Hotel, Sharm El Sheikh, Egypt

- Train the Trainer Ritz-Carlton Hotel, Sharm El Sheikh, Egypt

- Domino Leader Ship Ritz-Carlton Hotel, Sharm El Sheikh, Egypt

- How to: “Mike Guest Satisfaction Ritz-Carlton Hotel, Sharm El Sheikh, Egypt

- Safe Food- Great Food Marriott Hotel & Resort, Taba, Egypt

- Crystal Basic Food Hygiene Inter-Continental Hotel, Sharm El Sheikh, Egypt

- Food & Beverage profit engineering Inter -Continental Hotel, Sharm El Sheikh, Egypt

- Creative & Problem-Solving American University, Cairo, Egypt LANGUAGES:

- Arabic Mother Tongue

- English Good

Hobbies

- Research and learning - reading - swimming - football - listening to music

Contact this candidate