Customer Service, Food Service, Quality Control, Line Operator
Resume:
Laurie Bevins
Quality Assurance, Customer care specialist
Saint Albans, VT 05478
adhfw4@r.postjobfree.com
I am interested in the Quality Assurance, Customer Care Specialist, I have several years of Food Service and Customer Service, and feel my abilities quailify for this position. I am looking forward to hearing from you for a interview.
Authorized to work in the US for any employer
Work Experience
Line Operator
Barry Callebaut
January 2019 to Present
I have been trained to maintain a line such as stocking boxes on a box erector, Check liner, metal detector checks, chocolate samples and check quality of samples, print SAP labels and make sure they match the proper item number and batch number, Experience with SAP, pop bags, stack 50 and 30 lb boxes, half-finish, fill out proper paperwork, while maintaining the line. I am hand cart, metal, and lock/ out tag out certified.
Store Clerk
Coop Creamery - Saint Albans, VT
August 2015 to January 2019
Cash out Customers, help customers find product, answer phones, stock and rotate shelves, put away freight, file, copy, process returns, organize shelves and clothing, cash up. Food Service Worker
Abbey Group - Saint Albans, VT
August 2009 to August 2015
Food Prep, assist students with lunch as needed, slicing, prepare sandwiches and salads for ala-carte, make soups, cashier, answer phone, Serve Safe Certified. Substitute Teacher
SATEC - Saint Albans, VT
May 2001 to June 2008
Substitute teacher for various grades, one on one sometimes as needed. Receptionist, Returns Coordinator, Quality Control Peerless Clothing - Saint Albans, VT
June 1994 to March 1998
Answered multi-phone lines, faxed, filed, process returns, gave return authorizing numbers and logged in book, checked product when came in.
Education
High school diploma or GED
Bellows Free Academy - Saint Albans, VT
August 1986 to August 1990
Skills
• SAP
• Manufacturing
• Quality Inspection
• Quality Control
• Assembly
• Packaging
• Typing
• Basic Writing, Office Procedures 1, Word Processing, Office Accounting1, English Comp 1, Principles of Supervision, Interpersonal and small group communication, Microcomputer applications, Typing, Faxing, Answer Multi-phone lines, Customer Service, Quality control (10+ years) Certifications and Licenses
Secretarial Science Certificate
Present
Assessments
Food Service: Customer Situations — Familiar
October 2020
Ensuring customer satisfaction, prioritizing tasks, and suggesting products in a food service setting. Full results: Familiar
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
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