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Chef de partie

Location:
Quezon, Philippines
Salary:
60000
Posted:
November 22, 2020

Contact this candidate

Resume:

Retchie Odvina Mayordo

adh1l6@r.postjobfree.com

091********

Present Address:

*** *** ****** ***. ****. Commowealth, Quezon City 1121, Metro Manila, Philippines

Basic Information

Age

40

Birth Date

Sep 18, 1980

Gender

Male

Civil Status

Married

Height (cm)

170.22

Weight (kg)

60

Nationality

Filipino

Religion

Iglesia ni Cristo

Work Experience

I have been working for 14.39 years

Mar 2019 - Jul 2020

(1 Year, 5 Months)

Kitchen Supervisor

Dennis

Food & Beverage / Catering / Restaurant

Dubai

Supervise kitchen crew teaches them the correct and proper way to execute food orders with standard procedure. Being a role model. With very good and clean hygenic way.

Sep 2016 - Feb 2019

(2 Years, 5 Months)

Chef De Partie

Metropolitan Hotel Dubai

Hotel / Hospitality

Dubai

Duty as kitchen supervisor overall responsible on both hot and cold food orders. Being leader in the line. Represent good quality and safe food. Apr 2016 - Sep 2016

(5 Months, 4 Weeks)

Kitchen Head

Lido Kusina Tsina

Food & Beverage / Catering / Restaurant

Manila

Duty as kitchen manager.

Responsible on handling kitchen crews scheduling

Food supply Orderings. Enhancing personal development to the crews. Making new menus.

Jul 2015 - Jan 2016

(7 Months, 22 Hours)

Sous Chef

Ruby Jacks Steak House

Hotel / Hospitality

Tokyo/Manila

Over all kitchen 2nd in command managing food orders to the best and higher quality with high standard productions. Maintaning very good and safe quality food.

Feb 2014 - Apr 2015

(1 Year, 2 Months)

Chef de Partie

EGGSECTATION RESTAURANT INC.

Nov 2011 - Nov 2013

(2 Years, 4 Weeks)

Chef Trainer

Chilis

Food & Beverage / Catering / Restaurant

Dubai U.A.E

responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moment’s notice.Responsible in training new hired and cross train staff in diff. kitchen stations. may also need to effectively discipline underperforming staff members, as well as provide incentives for staff members to go above and beyond the expectations

of their particular chef roles.

Apr 2009 - Apr 2011

(2 Years, 4 Weeks)

Chef de Partie

Can Company

Food & Beverage / Catering / Restaurant

Riyadh, K.S.A

responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moment’s notice.Responsible in training new hired and cross train staff in diff. kitchen stations. may also need to effectively discipline underperforming staff members, as well as provide incentives for staff members to go above and beyond the expectations

of their particular chef roles.

Sep 2004 - Aug 2008

(3 Years, 11 Months)

Commi 1

Goldilocks Food Shop

Food & Beverage / Catering / Restaurant

Quezon City Phils.

Set-up work station Wash and unwrap fresh fruits

Assign in Delis Sections

and vegetables Weigh, evaluate, and mix ingredients Suggest Menu and Monitors Food Costing

Prepare ingredients for cooking, including portioning Prepare food for breakfast, lunch and dinner

chopping, and storing food Prepare and cook food in for customers and employees.

keeping with recipes, quality standards and presentation Clean as you go

standards Operate stoves, grills, fryers, ovens and Assigned also as Food Counter Attendant/

microwaves Test foods to verify if they have been cooked Educational Attainment

Jun 2000 - Oct 2002 Our Lady Of Fatima University

Bachelor's / College Degree

BS HRM

Jun 1993 - Mar 1998 Commonwealth High School

High School Diploma

Trainings / Seminars

Mar 10, 2014 - Mar 11, 2014 HACCP and Western Cuisine Training and Seminar Eggspectation

Dubai U.A.E

Feb 07, 2012 - Feb 07, 2012 Basic Food Hygiene and Food Contamination Seminar Dubai Government

Dubai U.A.E

Skills Cooking Computer

Languages English

Character References

Arnold Quindoza Cake Decorator

Goldilocks Bakeshop INC.

+639*********

adh1l6@r.postjobfree.com

Joval Tolete Coordinator

Puregold

+639*********

adh1l6@r.postjobfree.com



Contact this candidate