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Food Service

Location:
Quezon City, Philippines
Posted:
September 24, 2020

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Resume:

*** ****, *********, **********, ***********

E-mail: ****************@*****.***

Contact number: 099*-***-****

Richard B. Junio

Career Objective

To be able to apply and hone my skills in the field of Hospitality Management. To contribute my knowledge, ability and diligent efforts towards the success of the company in an ethical manner and to obtain a career in an establishment firm that is need of a well motivate and willing to be trained individual.

Education

PAMANTASAN NG LUNGSOD NG PASAY

Associate in Hotel and Restaurant Management

2008 – 2010

BAYAMBANG NATIONAL HIGH SCHOOL

2004 – 2008

WAWA ELEMENTARY SCHOOL

1998 – 2004

Work Experience

Duties and Responsibilities

Duties and Responsibilities

Duties and Responsibilities

Duties and Responsibilities

Training Experience

Norwegian Cruise line

January 15, 2017 – up to present

Weigh, measure, mix and prep ingredients according to recipes.

Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.

Check food and ingredients for freshness.

Arrange and garnish dishes.

Work well under pressure and within the time limit.

Help lead and inspire our kitchen staff with the restaurant manager.

Wow our guests with amazing dishes.

Set up workstations with all needed ingredients and cooking equipment.

Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.).

Cook food in various utensils or grillers.

Check food while cooking to stir or turn.

Ensure great presentation by dressing dishes before they are served.

Keep a sanitized and orderly environment in the kitchen.

Ensure all food and other items are stored properly.

Check quality of ingredients.

Emirates International Restaurant

Chili’s, Oman

November. 06, 2014 – November. 28, 2016

Position: Cook

Prepare all the menu item according to quantity of menus.

Mixes and cooks specialty dishes and delicate foods.

Season food taste test and recipe.

Prepare a variety of food, meat, seafood, poultry, vegetables and cold food items.

Set up stations and collect all necessary supplies to prepare menu for services.

CountrySide steakhouse, Jeddah

May.15, 2013 – June. 05, 2014

Position: Cook

Makati Food Service System Inc.

Arrange sauces and supplementary garnishes for allocated station.

Cover, date and correctly store all bits and pieces and food prep item.

Maintain records of food used and supply on hand.

Keep the area fresh all through the shift.

Return the dirty food preparation utensils to appropriate areas.

Coffee Shop

Feb. 13, 2013 – May. 13, 2013

Position: Line Cook

Answer, report and follow executive or sous chef’s instructions

Clean up station and take care of leftover food

Stock inventory appropriately

Ensure that food comes out simultaneously, in high quality and in a timely fashion

7- Eleven

Aug. 6, 2012 – Feb. 16, 2012

Position: Sales Clerk

Center Stage Family KTV Bar and Restaurant

Jan. 07, 2010 – Aug. 03, 2010

Position: Waiter

Center for Advanced Training in Food and Beverage Services

Tesda Accredited Training Center

Culinary Arts I – Prepare and Cook Hot Meals

(Leading To Commercial Cooking NCII)

Oct. 18, 2012 – Oct. 31, 2012

Culinary Arts II – Prepare and Cook Cold Meals

(Leading To Commercial Cooking NCII)

Oct. 01, 2012 – Oct. 12, 2012

Culinary Art III – Prepare Pastry, Cakes and Yeast – Based Products

(Leading To Commercial Cooking NCII)

Sept. 10, 2012 – Sept. 21, 2012

Astoria Plaza Hotel

Mar. 05, 2012 – June 10, 2012

Position: Kitchen Steward

Seamarj Hotel and Restaurant Management Training Center

Integrated Training of Food & Beverage, Housekeeping, Bartending

Dated: Nov. 22 – 26, 2010

Center Stage Family KTV Bar and Restaurant

Nov. 06, 2009 – Jan. 06, 2010

Position:

Housekeeper

Waiter

Kitchen Staff

Crown Regency Hotels and Resorts

Aug. 04, 2009 – Oct. 07, 2009

Position:

Housekeeper

Food and Beverage Attendant

National Certificate in Ship’s Catering III

National Certificate in Commercial Cooking II

Age : 27 years old

Birthday : November 18, 1991

Birthplace : Bayambang, Pangasinan

Civil Status : Single

Religion : Roman Catholic

Nationality : Filipino

Languages Spoken: English, Filipino

Reference Available Upon Request

Achievements

Personal Information



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