JP
Jacobi Payne
Professional Summary
Versatile Operations Supervisor adept at taking on routine and complex business challenges with a resourceful and creative approach. Recognized as a driven, dedicated and hardworking leader with a history of streamlining operations and increasing efficiency. Work History
Hyatt Regency - Operations Supervisor
Reston, VA
01/2019 - Current
Tropical Smoothie Cafe - Cashier Team Lead
Richmond, VA
01/2017 - 07/2020
**********@*****.***
H: 804-***-****
Reston, VA 20194
Skills
Education
07/2015
Henrico High School
Richmond, VA
High School Diploma
Enforced regulatory and company policy compliance to improve workplace and employee safety and readiness.
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Performed root cause analysis in deficient areas to identify and resolve central issues.
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Led associate focus groups and meetings to obtain suggestions, address concerns or issues and foster positive relations among team members and management.
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Created and implemented strategies for improving operational efficiency and accuracy.
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Enhanced operational efficiency and reduced labor expenses by developing and optimizing standard practices.
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● Motivated and trained employees to maximize team productivity. Encouraged and promoted ideas aligned to business needs and benefits.
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Monitored daily and weekly key performance indicators to maintain on-track status.
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Developed and deepened relationships with customers, vendors and internal stakeholders.
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Applied interpersonal and customer service skills in serving as point of contact for customers and staff on subjects such as Restaurant quality, Front desk quality and Banquets quality.
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Resolved escalated customer disputes with special actions such as discounts.
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● Logistics expertise
● Customer Relations
● Financial administration
● Human resources
● Systems Analysis
● Data Analysis / Trend Assessment
● Operations support
● MS Office
● Operational improvement
● Project organization
● Team management
● Problem resolution
● Relationship development
● Supervision
Four Points By Sheraton - Front Desk Clerk
Midlothian, VA
07/2017 - 01/2019
Mentored new team members on POS system operation, customer service strategies and sales goals.
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Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
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Maintained stock within optimal levels to meet expected customer and sales levels.
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Oversaw weekly and seasonal merchandising and signage changes to promote specific products.
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Performed store opening, closing and shift change actions, including completing accurate shift change logs, to keep operations efficient and current.
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Trained, mentored and developed new cashiers with positive and encouraging techniques to maximize performance and team contributions.
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Worked extra shifts during busy periods and covered for call-in employees to maintain service levels.
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Restocked, arranged and organized merchandise in front lanes to drive product sales.
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● Quickly and accurately counted drawers at start and end of each shift.
● Analyzed purchases for signs of fraud.
● Increased customer loyalty and retention.
Built effective training and coaching strategies to optimize team performance.
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● Received and processed customer payments.
Educated employees on all job tasks, including register use, merchandising and customer service.
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● Assisted customers by answering questions and fulfilling requests. Provided guests with above-and-beyond service, including making outside venue reservations and setting up tours.
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Updated customer accounts with add-on room charges, including minibar use and room service bills.
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Planned coverage needs and organized services to support incoming special events.
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Arranged accommodations and travel plans for visitors and presented updated itineraries.
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Maintained financial accuracy by collecting deposits, fees and payments.
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Answered multi-line phone system to respond to inquiries and transfer calls to correct departments and personnel.
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Promoted local entertainment and sporting events and offered details to assist patrons.
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Explained details regarding property, including restaurants, pool area, spa and fitness center to acclimate patrons to resort environment.
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Liaised with housekeeping and maintenance staff to address requests and complaints made by guests.
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● Protected guest valuables with main safe or in individual boxes to maximize security.
● Kept accounts in balance and ran daily reports to verify totals. Calculated billings and posted charges to room accounts, reviewing all charges with guests at checkout.
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Welcomed each new arrival pleasantly and confirmed reservations and identification.
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Maintained files and records by implementing effective filing systems that boosted efficiency and organization.
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Confirmed relevant guest information and payment methods to prevent fraud.
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Used quick response and dynamic service skills to build relationships with patrons, improving customer retention rate.
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Politely welcomed arriving guests, providing room keys and information on amenities and policies.
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Swiftly responded to room requests and other inquiries made via establishment website, email or phone.
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Retrieved mail, packages and documents on behalf of guests, promptly verifying receipt and arranging for pickup or transmittal.
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