SANOJ GEORGE

PROFILE

A talented individual who has 14 Years’ experience and had a lifelong interest in quality food, the hospitality industry and the latest culinary trends. An experienced host who works hard to cultivate a high profile with guests, and possesses a strong understanding of financial margins and controls. I considers myself to be the beating heart of a restaurant's success, and as a hand’s on manager is personally involved in rallying staff, serving customers, and generally keeping everything running smoothly. Currently looking for suitable position with an exciting and reputable hotel.

CONTACT

PHONE:

+91-989*******

EMAIL:

adgb90@r.postjobfree.com

HOBBIES

Writing

Gardening

Swimming

Listening music

EDUCATION

KITCO-IITM

01-04-2003 – 20-06-2005

Diploma in Hospitality Management

St. Joseph College Meerut U.P

2001 - 2003

Intermediate in Arts

WORK EXPERIENCE

BLUE NILE GROUP OF HOTELS KANNUR [Operation Manager &Food and Beverage Manger]

2017–still

Managing food and beverage operations within budget and to the highest standards.

Leading F&B team by attracting, recruiting, training and appraising talented personnel

Designing unique menus, handling customer complaints, creating company policies, and complying with food and safety regulations

RAMEE GROUP OF HOTELS ABU DHABI [Restaurant Manager]

2015–2017

Coordinating daily restaurant management operations, Delivering superior food and beverage service and maximizing customer satisfaction

Responding efficiently and accurately to restaurant customer complaints

managing budgets, maintaining statistical and financial records, handling customer complaints and queries

CLUB MAHINDRA RESORT-CHERAI [Sr. Captain]

2012–2014

To assist the Outlet Manager with the smooth and efficient running of the Restaurant and replace him in his absence. To supervise the Staff within the department, ensuring that the correct standards and methods of service are maintained as stated in the department’s Operations Manual.

To ensure that all Staff have a complete understanding of and adhere to the Hotel’s Employee Rules and Regulation

AIR LINK CASTLE HOTEL -COCHIN [Sr. Captain]

2011–2012

Assist the Outlet Manager with the smooth and efficient running of the Restaurant and replace him in his absence. To supervise the Staff within the department, ensuring that the correct standards and methods of service are maintained as stated in the department’s Operations Manual.

To ensure that all Staff have a complete understanding of and adhere to the Hotel’s Employee Rules and Regulation

TAJ GROUP OF HOTELS -KOCHI [WAITER]

2004–2009

Providing excellent wait service to ensure satisfaction.

Taking customer orders and delivering food and beverages.

Making menu recommendations, answering questions and sharing additional information with restaurant patrons

Giving customers suggestions for food and drinks

F

PASSPORT DETAILS

Passport No: M4076905

Date of Issue: 04-12-2014

Date of Expiry: 20-02-2024

PERSONAL INFORMATION

Name Sanoj George

Nationality Indian

Sex Male

Religion Christian

Marital Status Married

Date of Birth 20-02-1984

LANGUAGE KNOWN

English

Hindi

Tamil

Malayalam

REFERENCE CONTACT NUMBER

Mr. Sajan Mathew

General Manager

Blue Nile Group of Hotels

Mob: +91-623****-***

Declaration,

I hereby declare that the above mentioned details are true and correct to the best of

My knowledge and belief.

Date:

Place:

Contact this candidate