Food Management

CURRICULUM-VITAE

AKSHAY KUMAR

AGE: **

DOB: **/09/1996

ADDRESS: **** ******** ******

DHANAS

CHANDIGARH-160014

Contact: 862-***-****

Mail Id: ***************@*****.***

Career Objective

To make my career in hotel management field by using my good management skills for the

mutual growth and to enhance my professional skill, by being and integral part of a reputed organization.

Educational Background

Academic Qualification

YEAR

COURSE

UNIVERSITY/BOARD

DIVISION

2018

Diploma in food production

Ambedkar Institute of Hotel Management

67.2%

2015

Senior secondary

Central Board Of Secondary Education

66.6 %

2012

Secondary Education

National Institute of Open Schooling

33.3%

Computer & Software package proficiency

Knowledge of Basic Computer

Understanding of MS-World and Excel

E-mail and Internet

Key skills

Hard working.

Disciplined.

Team management.

Good leadership skills.

Good listening skills.

Achievements

1 year experience of outdoor catering.

Experience in organizing live counter.

6 month training in food production (shivaliview)

3 month job experience in (shivaliview)

Hobbies

Cooking

Playing cricket

Strength

Ability to 3D’s (Discipline, Determination and Dedication)

Hard working

Punctual

Fast learner

Personal detail

Name: Akshay kumar

Father’s Name: MR. Kashmir Singh

Mother’s Name: Mrs.Yashodha

Nationality: Indian

Religion: Hindu

Marital status: Unmarried

Language Proficiency: Hindi,English,Punajbi

Date:. (SINGNATURE)

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