Assistant Food Safety

RESUME

MEHMOOD NASEEM

Post Box No: ***** Dubai

United Arab Emirates

Mobile No: +971*********

E-Mail: ***********@*****.***

Official E- Mail: ***********@*************.***

OBJECTIVE

To gain valuable experience and hotel management skills from hardworking as a fulltime employee in hospitality and travel industry. Hardworking and office management and my enthusiasm will not only help my future but will contribute a lot to your esteemed organization. JOB TITLES OF MY INTEREST

I would like to apply for the position of Chief Steward in your esteemed organization. PROFESSIONAL SUMMARY

Currently working as an Assistant Chief Steward in The Address Hotels Dubai (Emaar Hospitality Group) Dubai UAE, Since November 2017onwards.

Worked as a Senior Stewarding Supervisor in Rove Hotels (Emaar Hospitality Group) Dubai UAE, since 04th April 2016 to 30th November 2017(Preopening Team).

Worked as a Stewarding Supervisor in Danat Jebel Dhanna Resort Abu Dhabi (NCTH) UAE, since 30th September 2014 to 25th March 2016.

Worked as a Steward in Danat Jebel Dhanna Resort Abu Dhabi (NCTH) UAE, from 30th June 2011 to 30th September 2014.

RESPONSIBILITIES

Responsible for establishing and maintaining high sanitation standards in all food preparation area

Responsible for the Maintenance and the cleanest of all F&B service and Kitchen Equipment

Responsible for guiding the all subaltern’s staff and in the performance of their jobs in accordance to Hotel policies and procedures.

Responsible for achieving financial goals, by minimizing costs without compromise in Hygienic condition.

Concentrate on the physical operation of the department and be responsible for the smooth running of the whole operation

Meet with each stewarding employee to give all necessary instructions according to the events of the day

Check more specifically the proper use of chemicals and washing accessories

Meet with the Chef on Duty to see what the special kitchen requirements are for the present day and the following one

Meet with the Assistant Food & Beverage Manager or Outlet Manager to check their requirements for the day and the next day

Take all necessary actions to reduce the loss of silverware / flatware

Schedule preventive maintenance work and coordinate with Engineering

Responsible for implementing the Policies and Procedures in operating the Stewarding Department

Responsible for ensuring sufficient operating equipment and cleaning supplies for the operation.

Responsible for the administration, operation and coordination of the Stewarding Department.

Responsible for providing functional assistance to operation during peak periods and functions.

Responsible to keep F&B equipment inventory book up to date.

Responsible to maintain all F&B area free of pest at all time

Responsible for administration and the disposal of the waste AWARDS AND MERITS

Achieved "Employee of the Month" from Danat Jebel Dhanna Resort Abu Dhabi in the year of 2012, 2013, 2014 & 2015.

Achieved "Employee of the Year" from Rove Hotel Dubai in the year of 2016.

Achieved "Employee of the Month" from Dubai Polo & equestrian Club Hotel Dubai.

Nominated Excellent Hospitality F&B service Awarded from Middle East 2017. ACADEMICS

Completed Hotel Management Diploma from Kerala India.

Higher Secondary from Higher Secondary School Pang Malappuram Kerala India.

Passed 10th from Higher Secondary School, Pang Malappuram Kerala India. SPECIAL TRAINING

Certified in HACCP Awareness Training

Successfully Completed Basic Food Hygiene training conducted by TUV middle east

Successfully Completed Essential Food Safety Exam conducted by ADFCA

Successfully Completed the TSI Quality Services Person-in-Charge level 3.

Attended Chemical safety training conducted by Johnson Diversey & TCL

Successfully Completed Basic Food Hygiene training conducted by Dubai Municipality

Successfully Completed Basic Khidma Mumtaza training conducted by NCTH. LINGUISTIC SKILLS

Speak, Read and Write : English, Hindi, Malayalam, Tamil, PERSONAL PROFILE

Date of Birth : 18-11-1988

Father's Name : Kaseem T K

Sex : Male

Nationality : Indian

Marital Status : Married

Religion : Muslim

Passport Number : H6228609

Visa Status : Residence

Permanent Address : S\o Kasim T K, Thurakkal (h), Pang West (PO) Malappuram, Kerala, India.

Reference

Strong and authoritative references are available, may be provided if required. Declaration

I hereby declare that above furnished details are correct and genuine to the best of my knowledge and believe

Mehmood Naseem Date

Contact this candidate