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Receptionist

Location:
Bulacan, Philippines
Posted:
October 24, 2020

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Resume:

Cherrilyn Clemente

#*** ******, *** ****, ********, Bulacan

+639********* / +639*********

adg9kx@r.postjobfree.com

mailto:adg9kx@r.postjobfree.com

Highly organized and detail-oriented. Capable of adapting quickly to an ever-changing, high paced work environment. Prefer to perform tasks well in advance. Strength in bridging cultural gaps through interpersonal relations yet respects different cultures. A fast learner who is eager to learn new skills. Flexible, trustworthy and honest.

EXPERIENCES

October 2012 Senior Guest Relation Executive

to Dec 2019 Koubba Bar, JumeirahAl Qasr Hotel, Dubai, UAE.

December 2011 Receptionist, Front Office

to June 2012 Makati Palace Hotel, Philippines.

July 2010 to Service Ambassador

December 2010 Maxims Hotel, Resort World, Manila, Philippines.

Nov 2009 to On The Job Trainee

May 2010 St. James Power Station, 3 Sentosa Gateway, Singapore.

DUTIES AND RESPONSIBILITIES FOR CURRENT JOB

Provide knowledgeable, friendly professional and efficient F&B support to all colleagues.

Maintain efficient workflow by adhering to the sequence of service.

Identify customer needs and expectations correctly, including those with special needs and provide appropriate products, service or information.

Demonstrate trust, support and respect towards team members in day-to-day work activities.

Ensured hostess desk/door is manned at all times so that all customers received a friendly & Prompt Welcome.

Familiar enough with the menu to answer any questions the guest may have and should inform guests may have and should inform guests of any specials at time of seating.

Fully certified in used of Epicure Restaurant Reservation System.

Ensure a proper capture of all guest sources of data (In house, Local Resident, Outside Tourist, SBU) and consolidate per shift.

Demonstrate knowledge of individual contribution to department objectives.

Suggest to manager or departmental trainer any training needed to enhance performance.

Perform side duties including folding napkins, rolling silverware, restocking shelves and other duties as required.

Carry out other reasonable duties as assigned by the Managers, Assistant Managers and Senior Management.

SCHOLASTIC RECORD

2006 to 2010 Bulacan State University

BS in Hotel, Restaurant and Institution Management

SEMINARS / TRAININGS ATTENDED

Professional Development Program

(Five-Star Customer Service)

Emirates Academy of Hospitality Management

Professional Development Program

(Leadership Workshop)

Emirates Academy of Hospitality Management

On the Job Trainer

(Learning and Development)

Al Qasr Hotel Madinat Jumeirah

Creative Problem Solving

Internal Training by Jumeirah Learning Centre

Basic Hotel Operational Training

Trader’s Hotel Manila

PERSONAL DATA

Date of Birth 27 March 1990

Height 162 cm

Weight 60 kg

Languages Fluent in English and Tagalog

Special Skills OPERA /Microsoft Office/ Micros/ Symphony/ Sevenrooms / Adaco

REFERENCES

Mr. Youssef Oubeha

Outlet Manager

Koubba Bar, Jumeirah Al Qasr Hotel

Mobile: +971-*********

Email: adg9kx@r.postjobfree.com

Mr. NayWin Q

Assistant Outlet Manager

Koubba Bar, Jumeirah Al Qasr Hotel.

Mobile: +971-**-***-****

Email: adg9kx@r.postjobfree.com



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