Zin Mon Aung
E-mail ******.****@*****.***
Location AL Noor building No 505
Mobile +971*********
PROFESSIONAL SUMMARY:
Outgoing Waitress offering extensive knowledge ofhospitality etiquette, food preparation and superior customer service. Organized, independence professional offering over five years experience in the food service industry .Detail-orientated with strong time management skills and ability to learn new tasks quickly.
Core Skills:
Customer service Complaint handling
Order taking Health & safety
Table service Events
Career Summary:
Counter Sales
Autogrill /Host International at the Airport
September 2019 – September 2020
Greeting customers and taking orders
Processing Payments
Assisting customers with queries and providing solutions quickly
Possessing excellent product knowledge to inform and increase sales
Following upon orders to prevent delay and frustration
Cleaning the customer area during quiet times to ensure a neat appearance
Ensuring that each customer leaves the store satisfied Waitress
Lobby Lounge at the Sedona Hotel
January 2015_May 2019
Dealing with a high volume of customers taking orders and serving a range of drink at the bar
Preparing a wide range of cocktails and ensuring speedy service during busy periods
Handling complaints to provide positive solutions for customers and bar
Managing stock levels behind bar and ensuring barriers are replaced when needed
Opening bar in morning and closing in evenings adhering to security policies
Waitress
Brasseries International Restaurant at Sedona Hotel September 2011 _January 2015
Meeting and Greeting customers, building strong
relationships and taking orders
Communicating with kitchen staff,relaying special requests and feedback
Advising customers on meal choices and drink pairings where possible
Serving a range of drinks and food whilst continuing to build customer rapport
Resolving complaints to achieve positive solutions for customers and restaurant
Maintenance and cleaning or restaurant tables,chairs and decorations
Communication with host and bar staff to ensure continuity of service for customers
Opening and closing of restaurant and bar area, setting up and cleaning equipment
Education:
Graduated with B.SC physics from Meiktila University Certificate Star Resources Hospitality Management Academy Personal information
Birth Date Aug 26,1986
Height 5’ 1”
Weight 100 Lb
Nationality Myanmar
Religion Buddhist