B U S H R A Q A M A R

REGISTERED DIETITIAN

+974******** adfu3s@r.postjobfree.com

Al Khor Community, Street 40,

A-42, Al Khor, 22166, Qatar

C O V E R L E T T E R

September, 2020

Doha, Qatar

To Whom It May Concern,

I am writing to inform you of my interest for the role of a Dietitian in your company.

I obtained my degree certification from Qatar University, entitled Bachelors in Science of Human Nutrition. Furthermore, I have attained a verification statement indicating the completion of the Foreign Dietitian Education Program accredited by the Accreditation Council for Education in Nutrition and Dietetics of the Academy of Nutrition and Dietetics. The variety of skills I have acquainted myself with during the time I interned in Hamad Medical Corporation will allow me to blend in with the organizational culture of any organization and propel the team I work with to new heights of success.

My enthusiastic involvement in many activities outside my responsibilities has served me well in nurturing my strong leadership and interpersonal skills. I am a strong planner and a problem solver who readily adapts to change, works well with teams and exceeds expectations. I am also able to provide evidence-based solutions to multiple problems and meet tight deadlines without compromising work quality. These qualities have been reflected in my recent experience with interning in Hamad Medical Corporation.

Together with the cover letter, I have attached my Curriculum Vitae for your full consideration. I appreciate your time reviewing my application, and it would be a pleasure for me to work under one of the leading medical organization in the Gulf, which focuses on making a difference to the health of the population under a challenging and developing environment.

Yours Sincerely, Bushra Qamar

B U S H R A QA M A R

R E G I S T E R E D D I E T I T I A N

C O N T A C T S

+974******** adfu3s@r.postjobfree.com

Al Khor Community, Street 40,

A42, Al Khor, 22166, Qatar

A B O U T M E

Driven team player with keen apt for comforting and advising individuals with nutritional help that could help manage disease symptoms and/or provide help to achieve a healthy lifestyle. Strongly focused with the ability to complete tasks accurately in a fast-paced environment with conflicting deadlines.

S K I L L S

Time management skills

Quick Learner

Excellent communication

Team work

Problem resolution

Bilingual in [English and Urdu]

W O R K E X P E R I E N C E

Clinical Dietitian - Internship, Hamad Medical Corporation, Doha

Jan 2019 - May 2019 and August 2019 – December 2019

• Provided counseling to patients, both children and adults, regarding what to eat for proper nutrition depending on their needs and how to create good exercise habits.

• Interned in Pediatric general, Pediatric metabolic, Renal, Oncology, Bariatric, Long Term Care (Enaya), PHCC – Qatar University, Medical, ICU and cardiac.

• Attended every training session on-time and ready to learn.

• Discussed personalised needs of individual members and devised methods for them to accomplish their goals.

• Provided education for children about healthy eating habits by using MyPlate as a guideline.

• Wrote nutritional documentation as per Hamad requirements under supervision including Nutritional Assessment, Nutritional Diagnosis, Nutritional Monitoring and Evaluation.

Community Nutrition Dietitian - Internship, Ministry of Public Health, Doha

Mar 2019

• Learnt how to implement the Qatar Dietary Guidelines to various tasks.

• Learnt the exact exchanges of each food group as per Qatari guidelines and cultural foods.

• Worked with many experts (Nutritionist, Asthma doctor and Sports scientist) on constructing an educational program for Asthmatic children and their parents with evidence-based solutions that linked Nutrition to Asthma.

Food Service Dietitian - Internship, Hamad Medical Corporation, Al Khor

Oct 2019

• Learnt a variety of skills and understanding of enteral and parenteral formulas.

• Adopted the importance of food safety in a hospital setting including the sanitizing of equipment, workplace and workers as per ISO 22000 guidelines.

• Experience in providing HACCP plans to minimize potential hazards in the kitchen,

• Produced a healthy recipe which the hospital could make in bulk for the cardiac patients using cardiac friendly foods.

• Learnt the cost effective approach of buying food and equipment without compromising food quality.

Food Service Inspector, Qatar University, Doha

Jan 2017 - Dec 2017

Responsible for performing regular checks on the food safety and environmental hazards of all food cafeterias in the University. If there were slight deviations from the acceptable standards then quick and effective measures were taken.

Digital Champion Coordinator, Reach Out To Asia, Doha

Feb 2016 - Jun 2016

Responsible for executing the charity's plan to enable workers with limited understanding of Information Technology to utilise the world wide web more efficiently. By giving IT lessons as per schedule and testing the individuals after providing lessons enabled the goal to be met.

E D U C A T I O N

Bachelor of Science, Qatar University, Doha

2019

• Major in Subject: Human Nutrition

• Dean's list Honoree: Fall 2015, Fall 2018

• Professional Accreditation: ACEND accredited BSc in Human Nutrition. Completed Level 1 of HACCP certification.

• Published Papers: Association between Soft Drink Consumption and Asthma among Qatari Adults (Nutrients, 2019 March)

• Professional Development: Inter-professional Education activities with multidisciplinary team management mediated by Qatar University/Calgary. Helped with booths for heart day, nutrition day, pediatric day, autism day and breast cancer awareness month.

• Scholarship: Islamic and Other Countries (Spring 2015-Fall 2019)

• Highlights: presented in CUDOS conference (December 2019), presented in American Public Health Association Conference in Philadelphia (November 2019).

Advanced Levels, Al Khor International School, Al Khor

2014

• Major in Subjects: Maths, Biology, Chemistry and Psychology.

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