Food Chef

CURRICULUM VITAE

Name: Amazing grace muthoni

Date of birth: 14 Nov 1997

Cell no. 50655406

Nationality: kenyan

Marital status: single

ID no. 297********

CAREER OBJECTIVE

A self driven individual looking forward to adult easily in a dynamic work environment

EDUCATIONAL BACKGROUND

2014_2015. THIKA COLLEGE OF BANKING AND HOSPITALITY

Diploma in hotel management

2009_2012. Ruchu girls secondary school

Kenya certificate of secondary education

2001_2008. Kiama primary school

Kenya certificate of primary education

WORKING EXPERIENCE

2016_2018 August. Three gardens hotel

Position:line cook

2018 sept to date: Caboodle pamper and play

Position:sous chef

DUTIES AND RESPONSIBILITIES

Preparation of food according to recipes

Planning the menu and pricing of food items

Ensuring hygiene standards are maintained at work stations

Keeping detailed records and accounts of food costs, food wastage and usage

Assisting in orientation of new staff

AREAS OF PREFERENCE

Kitchen administration

Basic food hygiene

La carte menus

Food tasting

HOBBIES

Reading

Travelling

Listening to music

REFEREES

upon request

Contact this candidate