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Pharmaceutical Sales Representative

Location:
Raleigh, NC
Posted:
August 14, 2020

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Resume:

GRACE ANN CARROLL

**** *********** *** *******, ** 27603 919-***-**** *************@*****.***

EDUCATION

Registered Dietitian, Licensed Nutritionist- RD, LDN June 2019

Master of Science in Nutrition May 2017

Meredith College, Raleigh, N.C.

Bachelor of Science in Applied Nutrition, summa cum laude December 2014

North Carolina State University, Raleigh, N.C.

EXPERIENCE

Amarin Pharmaceuticals- Pharmaceutical Sales Representative November 2018-Present

Primary care and cardiology sales representative covering Eastern NC

Promote the first and only drug indicated as an adjunct to maximally tolerated statin therapy

to reduce the risk of heart attack and stroke

Won Q1 2020 contest based on largest prescription growth among target HCP’s

112% goal attainment for Q1 2020

109% goal attainment for Q4 2019

Dr. Simonds Weight Loss Center August 2018-Dec 2018

Individual patient counseling focused on food and behavioral strategies

Monitored use of prescription medications

Body composition measurements and blood pressure screening

Moses Cone Hospital-Nutrition Intern

Provided direct patient care including tube feed initiation for ICU patients Jan 2018- March 2018

Attended and participated in health care team rounds

Performed nutrition education for diabetes, renal, and heart healthy diets

Duke Raleigh Cancer Center- Intern Dec 2016-May 2017

Taught Cancer Transition Nutrition Workshops.

Provided patient nutrition education during chemotherapy and radiation

“Healthy Me, Healthy NC” Nutrition Campaign-Creator September 2013-Present

Guest speaker and presenter at National Nutrition Summit with 50 nutrition leaders across US.

Taught nutrition and diabetes education lessons in Johnston County Public Health

Department, NCSU dorms, grocery stores, hospitals, wellness centers, and school classrooms.

Created a children’s nutritional coloring book; placed in all NC Children’s

Miracle Network Hospitals & Brenner Children’s Hospital.

North Carolina State University Dining- Dietitian’s Assistant August-December 2014

Management of Dining Diplomat incentive program for student nutrition interns.

Updated nutrition and allergen information on digital menu boards for 30 eating venues.

NC Cooperative Extension; Food and Nutrition-Intern May-August 2015

Created recipes, food demonstrations, and flyers for nutrition promotional events.

Filmed a nutrition segment for ION television promoting Wilson County Farmers Market.

North Carolina State University Student Health Services- Intern August- December 2014

Assessed weight management programs at NCSU and peer institutions across the US.

Developed student surveys using Qualtrics Software, analyzed results, and provided recommendations to improve future weight management programs.

North Carolina State University Cooking Matters-Teaching Assistant August-December 2014

Conducted extensive training/execution of nutrition education to low-income populations.

Provided nutrition education for children regarding proper portion sizes, MyPlate

Guidelines, food safety skills and how to prepare healthy meals and snacks independently.

Completed IRB Training in ethics, training in research methods.

Service:

Mission/humanitarian trips to: Mississippi (Hurricane Katrina Relief), Tennessee, Georgia, Florida, North Carolina, and Guatemala

Lighthouse Family Retreat: Served families with children battling pediatric cancer

Stop Hunger Now Volunteer

Raised over $10,000 for the Children’s Miracle Network Hospitals

Poe Center for Health Education- Assisted in launch and implementation of nutrition campaign “Add 25”

Campus Kitchens-Provided weekly meals and nutrition education to afterschool program

Hope Community Church- Children’s program volunteer



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