KIEL RIBEIRO

adfbtm@r.postjobfree.com

231-***-****

**** ********* *** ********, **,

49770

Contact

UNIVERSITY OF TRINIDAD AND TOBAGO

Point Lisas, Couva

Bachelor of Science (B.S.) Mechanical Engineering

(Mar 2016)

Education

Spanish - learning

Japanese - learning

First Aid

Survival Skills - certified by the Presidents Awards Intermediate Web Development Skills (HTML, CSS

and JavaScript Proficient)

Intermediate PineScript Coder

Pretty Handy

Additional Skills

Experience

CURRENCIES TRADER (REMOTE)

The 5%ers (Prop Firm) and Akari Trade & Invest (Personal Business), Petoskey, MI

Jan 2018 - Present

• Agree on buying or selling prices at optimal levels for clients.

• Devise trading, option, or hedge strategies.

Identify opportunities or develop channels for purchase or sale of securities or commodities.

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• Monitor markets or positions.

• Report all positions or trading results.

• Prepare financial reports, such as reviews of portfolio positions. FOUNDER/DOG TRAINER/PET-SITTER

Pawskeys Pet Services, Petoskey, Michigan

Jan 2017 - Jan 2019

Observe animals' physical conditions to detect illness or unhealthy conditions requiring medical care.

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• Administer prescribed medications to animals.

Evaluate animals to determine their temperaments, abilities, or aptitude for training.

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Feed or exercise animals or provide other general care, such as cleaning or maintaining holding or performance areas.

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Talk to or interact with animals to familiarize them to human voices or contact.

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Conduct training programs in order to develop and maintain desired animal behaviors for competition, entertainment, obedience, security, riding and related areas.

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• Keep records documenting animal health, diet, or behavior.

• Advise animal owners regarding the purchase of specific animals.

• Train dogs in human assistance or property protection duties. FARM HAND AND MANAGER

Coveyou Scenic Farm, Petoskey, MI

Mar 2018 - Oct 2018

Managed and maintained equipment, including those in field, processing and store-front.

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• Harvested and prepared crop for clients, retail and markets.

• Oversaw quality control of all crops harvested.

• Trained new employees in safe, standard and best practices.

• Maintained relationships with clients on farm's behalf.

• Worked with owners to translate their goals into reality on the field. CONSTRUCTION, HOSPITALITY AND VOLUNTEER ACTIVITY

MANAGER

BlueStar Trinidad & Tobago, Claxton Bay, Couva

Sep 2015 - Jan 2017

Schedule the project in logical steps and budget time required to meet deadlines.

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Confer with supervisory personnel, owners, contractors, or design professionals to discuss and resolve matters, such as work procedures, complaints, or construction problems.

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Prepare contracts and negotiate revisions, changes and additions to contractual agreements with architects, consultants, clients, suppliers and subcontractors.

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Prepare and submit budget estimates, progress reports, or cost tracking reports.

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Interpret and explain plans and contract terms to administrative staff, workers, and clients, representing the owner or developer.

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Plan, organize, or direct activities concerned with the construction or maintenance of structures, facilities, or systems.

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Take actions to deal with the results of delays, bad weather, or emergencies at construction site.

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Inspect or review projects to monitor compliance with building and safety codes, or other regulations.

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Study job specifications to determine appropriate construction methods.

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Select, contract, and oversee workers who complete specific pieces of the project, such as painting or plumbing.

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• Obtain all necessary permits and licenses.

• Direct and supervise workers.

• Develop or implement quality control programs.

Investigate damage, accidents, or delays at construction sites, to ensure that proper procedures are being carried out.

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Determine labor requirements for dispatching workers to construction sites.

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Evaluate construction methods and determine cost-effectiveness of plans, using computers.

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• Requisition supplies or materials to complete construction projects.

• Direct acquisition of land for construction projects. Apply green building strategies to reduce energy costs or minimize carbon output or other sources of harm to the environment.

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Develop construction budgets that compare green and non-green construction alternatives in terms of short-term costs, long-term costs, or environmental impacts.

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• Develop or implement environmental protection programs. Implement training programs on environmentally responsible building topics to update employee skills and knowledge.

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Inspect or review projects to monitor compliance with environmental regulations.

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Perform or contract others to perform prebuilding assessments, such as conceptual cost estimating, rough order of magnitude estimating, feasibility, or energy efficiency, environmental, and sustainability assessments.

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Inspect guest rooms, public areas, and grounds for cleanliness and appearance.

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• Greet and register guests.

Answer inquiries pertaining to hotel policies and services, and resolve occupants' complaints.

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• Monitor the revenue activity of the hotel or facility.

• Train staff members.

Observe and monitor staff performance to ensure efficient operations and adherence to facility's policies and procedures.

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Coordinate front-office activities of hotels or motels, and resolve problems.

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Participate in financial activities such as the setting of room rates, the establishment of budgets, and the allocation of funds to departments.

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Collect payments and record data pertaining to funds and expenditures.

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• Manage and maintain temporary or permanent lodging facilities. Provide assistance to staff members by inspecting rooms, setting tables or doing laundry.

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• Interview and hire applicants.

Confer and cooperate with other managers to ensure coordination of hotel activities.

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• Assign duties to workers, and schedule shifts.

Receive and process advance registration payments, mail letters of confirmation, or return checks when registrations cannot be accepted.

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• Show, rent, or assign accommodations.

Arrange telephone answering services, deliver mail and packages, or answer questions regarding locations for eating and entertainment.

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Develop and implement policies and procedures for the operation of a department or establishment.

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Purchase supplies, and arrange for outside services, such as deliveries, laundry, maintenance and repair, and trash collection.

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• Perform marketing and public relations activities. Organize and coordinate the work of staff and convention personnel for meetings to be held at a particular facility.

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Meet with clients to schedule and plan details of conventions, banquets, receptions and other functions.

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• Book tickets for guests for local tours and attractions. FebINTERN 2014 - Sep 2016 MECHANICAL ENGINEERING TECHNICIAN Water and Sewerage Authority, San Fernando

Read dials and meters to determine amperage, voltage, electrical output and input at specific operating temperature to analyze parts performance.

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Analyze test results in relation to design or rated specifications and test objectives, and modify or adjust equipment to meet specifications.

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Evaluate tool drawing designs by measuring drawing dimensions and comparing with original specifications for form and function using engineering skills.

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Discuss changes in design, method of manufacture and assembly, and drafting techniques and procedures with staff and coordinate corrections.

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Operate drill press, grinders, engine lathe, or other machines to modify parts tested or to fabricate experimental parts for testing.

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Review project instructions and blueprints to ascertain test specifications, procedures, and objectives, and test nature of technical problems such as redesign.

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Set up and conduct tests of complete units and components under operational conditions to investigate proposals for improving equipment performance.

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Review project instructions and specifications to identify, modify and plan requirements fabrication, assembly and testing.

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Record test procedures and results, numerical and graphical data, and recommendations for changes in product or test methods.

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Confer with technicians and submit reports of test results to engineering department and recommend design or material changes.

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Prepare parts sketches and write work orders and purchase requests to be furnished by outside contractors.

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Calculate required capacities for equipment of proposed system to obtain specified performance and submit data to engineering personnel for approval.

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Draft detail drawing or sketch for drafting room completion or to request parts fabrication by machine, sheet or wood shops.

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Test equipment, using test devices attached to generator, voltage regulator, or other electrical parts, such as generators or spark plugs.

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Inspect lines and figures for clarity and return erroneous drawings to designer for correction.

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Set up prototype and test apparatus and operate test controlling equipment to observe and record prototype test results.

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Estimate cost factors including labor and material for purchased and fabricated parts and costs for assembly, testing, or installing.

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STOCK CLERK/WAREHOUSE ATTENDANT

JTA Supermarkets, San Fernando

Jan 2014 - Dec 2014

Answer customers' questions about merchandise and advise customers on merchandise selection.

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Itemize and total customer merchandise selection at checkout counter, using cash register, and accept cash or charge card for purchases.

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Take inventory or examine merchandise to identify items to be reordered or replenished.

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• Pack customer purchases in bags or cartons.

Stock shelves, racks, cases, bins, and tables with new or transferred merchandise.

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• Receive, open, unpack and issue sales floor merchandise.

• Clean display cases, shelves, and aisles.

Compare merchandise invoices to items actually received to ensure that shipments are correct.

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Requisition merchandise from supplier based on available space, merchandise on hand, customer demand, or advertised specials.

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• Transport packages to customers' vehicles.

Stamp, attach, or change price tags on merchandise, referring to price list.

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Design and set up advertising signs and displays of merchandise on shelves, counters, or tables to attract customers and promote sales.

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