Manager Store

GIOVANNI NOTARNICOLA

***** *** ******* ***

Santa Fe, TX 77510

CELL PHONE 773-***-****

E-MAIL: gnotarnicola@ att.net

OBIECTIVE

A POSITION WHERE MY SUPERVISORY SKILLS AND EXPERIENCE IN THE FOOD INDUSTRY WILL BE UTILIZE.

EXPERIENCE ALSO BILINGUAL: ENGLISH,SPANISH & ITALIAN.

JUNE 2016 TO PRESENT

CHARCOALGRILL & ROTISSERIE

ASSISTANT MANGER, WORKING WITH THE STORE MANAGER TO MAKE THE RESTAURANT A BETTER PLACE TO WORK, IN CHARGE OF ALL STAFF, FRONT OF THE HOUSE AND BACK OF HOUSE, ORDER FOOD AND SUPPLIES NEEDED, INTERVIEWING NEW STAFF, INVENTORY, CASH HANDLING, TALKING TO CUSTOMER AS WELL.

June 2012

MAY 2016 DENNY’S DBA

WAUKEGAN IL

ASSISTANT MANAGER, RESPONSIBLE IN ALL OPERATION WITHIN THE STORE, HIRING, SCHEDULING, INTERVIEW, CASH HANDLING, TAKE CARE OF CUSTOMER IN NEEDED, ORDERING FOOD AND PAPER SUPPLIES, INVENTORY WEEKLY AND DAILY.

JUNE 2008

June 2012 BURGER KING

2213 SHERIDAN RD

ZION IL 60099

ASSISTANT MANAGERIN CHARGE OF ALL OPERATION WITHIN THE STORE IN ABSENCE OF STORE MANAGER, SKILL IN HIRING, TRAINING, SCHEDULING, DAILY INVENTORY AND CASH HANDLING.

MARCH 2008

JUNE 2008 MCDONALD

7501 W. RAWSON AVE

FRANKLIN WI, 53132

ASSISTANT MANAGER IN CHARGE IN ALL OPERATION WITHIN THE STORE TAKING ORDER, TRAINING, CASH HANDLIN,DAILY INVENTORY AND ALL AUDIT WITHIN THE STORE.

JUNE 2006

FEBRUARY 2008 BAKER SQUARE REST.

1305 E. CAPITOL DR

SHORWOOD WI, 53211

ASSISTANT MANAGER, IN CHARGE BOH, FOH, CASH HANDLING, DAILY INVENTORY, SCHEDULING

AND RESPONSIBLE FOR ALL OPERATIONS WITHIN THE STORE IN ABSENCE OF GENERAL

MANAGER.

MARCH 2004

JUNE2006 BURGER KING

545 W. NORTH AVE

LOMBARD IL, 60148

STARTED AS AN ASSISTANT MANAGER AND CURRENTLY A GENERAL MANAGER RESPONSIBLE FOR ALL OPERATIONS WITHIN THE STORE

MARCH 2000

FEBRUARY 2004

SUNRISE ASSISTED LIVING

1725 BALLARD RD

PARK RIDGE IL, 60068

COOK-PREPARE (3) THREE MEAL MAIN MEALS A DAYFOR THE RESIDENTS.MANAGES & DIRECTS

KITCHENSTAFF. ORDER SUPPLIES AS NEEDED, OVERSEES KITCHEN HIGIENE MAINTANANCE. CARE

FOR ALL RESIDENTS SPECIALS MEALS.MAKE DAILY MENU A ND AFTER 2 YEAR GOT PROMOTE TO

DINING SERVICE COORDINATOR. ALSO CERTIFIED IN FOOD SANITATION.

SEPTEMBER1998

MARCH 2000 RESSURECTION RETIREMENT CENTER

7262 W. PETERSON AVE

CHICAGO IL,60631

COOK-PREPARED DAILY MEALS FOR OVER 500 RESIDENTS.HAD CONTROL OVER PRESENTATION

& PREPARIONS OF MEALS.

EDUCATION

SEPTEMBER1978-TO 1981 GRADUATE FROM SCHOOL “STATALE MEDIA LUIGI TANZI” BARI ITALY. GED

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