CURRICULUM VITAE
GOBINDO CHANDRA DAS
Kingdom of Bahrain
Mobile No. +973-********
Email id: *************@*****.***
APPLIED FOR: WAITER CUM CASHIER
OBJECTIVES:
To apply my knowledge that I have gained in my institution that suits my qualifications.
Able to handle great variety task and responsibilities simultaneously and efficiently.
Capable of working under minimum supervision.
Eager to learn quickly to obtain more responsibilities.
Open to new innovative ideas.
Service oriented, Hardworking, Flexible, Honest
PERSONAL INFORMATION:
Name : GOBINDO CHANDRA DAS
Date of Birth : 09-08-1990
Nationality : Bangladeshi
Sex : Male
Marital Status : Single
Passport No : BL 0293488
CPR No : 900847751
Religion : Hindu
Languages Known : English & Hindi
EDUCATIONAL QUALIFICATION:
College : Bajitpur Degree College -2013
School : Bajitpur High School-2010
PROFESSIONAL EXPERIENCE:
June 2015 to February 2017
Algalia Café Liou,Adilya Manama Bahrain
Waiter
Knowledge of all the ingredient details of every dish on the menu
Delivering food to guest quickly and efficiently
Communicating clearly with the kitchen and from of house staff
SKILLS:
Experience in full service restaurant is desired
Ability to work well under pressure is professional, efficient, detail-oriented, and courteous.
Solid communication skills
Flexible schedule
Task-driven individual
February 2017 to March 2018
Algalia,Café liou Adliya Manama,Bahrain
Store Keeper
Maintain receipts, records, and withdrawals of the stockroom
Receive, unload, and shelve supplies
Perform other stock-related duties, including returning, packing, pricing, and labeling supplies
Inspect deliveries for damage or discrepancies and report those to accounting for reimbursements and record keeping
Rotate stock and coordinate the disposal of surpluses
Ensure adequate record keeping and manage all documentation to confirm proper stock levels and maintain inventory control
SKILLS
Outstanding skill in Product.
Capable to pay attention to details.
Good in communication and socialize to other people.
Can work under pressure.
March 2018 to Until Present
Meisei Adliya, Bahrain
Waiter cum cashier
Greet and escort customers to their tables.
Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
Prepare tables by setting up linens, silverware and glasses
Inform customers about the day’s specials.
Communicate order details to the Kitchen Staff
Arrange table settings and maintain a tidy dining area.
Deliver checks and collect bill payments.
Provide excellent customer service to guests
DECLARATION:
I do hereby declare that the above information is true to the best of my knowledge.
GOBINDO CHANDRA DAS