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Employee Relations Industrial Training

Location:
Hyderabad, Telangana, India
Salary:
as per company
Posted:
July 13, 2020

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Resume:

CURRICULLUM VITAE

Name : KATIKALA SAI BABU

Email Id : adej7l@r.postjobfree.com

Skype name : saibabu katikala

Contact numbers : +918*********, +91-907*******

OBJECTIVE

To Work in a reputed hotel chain at the executive level and Seeking a challenging career in organizations where innovation, growth and hard work. This will help me achieving job satisfaction and substantial growth in hotel profession. EDUCATIONAL QUALIFICATION

Exam Institute/College Year of

Passing

Class/Grade

Bachelor of Hotel

Management (4 years)

Bangalore University 2012 to 2016 70%

Intermediate Prasanthi Junior college 2008 62%

H.S.S.C H.M.K PUBLIC SCHOOL 2006 75%

EXPERIENCE:

Currently working as HR Supervisor in St. Marks Hotel. Place: Bangalore

i.e: Sep-2018 to Till Date.

https://www.stmarkshotel.com/

KEY RESPONSIBILITY AREAS

To Manage End to End HR Generalist Activities, Recruitment, Payroll, Performance Management, Employee Relations, Statutory Compliance, Employee Engagement Activities.

Worked as HR Associate in St Marks Hotel.

Place: Bangalore.

i.e: Sep-2016 to Sep-2018.

Duties & Responsibilities

Recruitment, Selection and exit formalities.

Update the vacancy on job portals and collecting the data.

Cold calling and conduct interviews.

Joining Activates Documentation, Indication, Cross checking the references.

Making all types of notices offer letters, confirmation etc.

Attendance Management in pay roll process.

Timely taking feedback of employee from the head of the departments.

Maintain the employee’s confidential file and personal files.

Arrange employee meeting Birthday Events Town hall meeting.

Staff Engagement activates.

Performance Appraisal Systems like probation confirmation and increment letters preparation and distributing to departments.

Prepare Monthly / weekly reports.

Full & Final Settlement.

Completing day to day HR operation activities.

Completed Job Training in Human Resource Department at St Marks Hotel, Place: Bangalore, i.e.: June-2016 to Aug-2016.

Completed 5months Industrial Training in “Hotel Grand Continental Langkwai” Place: Langkwai, Malaysia, i.e.: June -2014 to October -2014.

Completed 45days Specialization Industrial Training in Balaji Sarovar Premiere Hotel. Place: Sholapur, India. i.e.: Feb. /2015 to march/2015.

Worked in “FIRST SOURCE SOLUTIONS LIMITED” an ‘MNC’ for one year, Place: Vijayawada, India.

Position: Customer Service Associate i.e.: from 23-05-2011 to 5-06-2012. Responsibilities: As a CSA my duty is to attend the customer telephone calls and helping them in their queries.

ACHIEVEMENTS

Achieved Best Employee of the Month Award for the month of Dec 2019 at St Marks Hotel Bangalore.

Worked as College People Leader, for the year of 2015 to 2016.

Awarded Student of the year in 2013 at sambhram college of Hotel management KGF, Karnataka.

Organized Food Festival of 1200 paxs and College Events. TECHNICAL QUALIFICATION

Basic knowledge in:

• M.S WORD, M.S EXCEL, M.S POWER POINT, IDS 6.5, PMS. HOBBIES

• Cooking, Playing Cricket, playing chess,

COMPETENCES

• Self-dependent, Quick learner, adapt well to changes in work space & dedicated towards the given task.

• Work effectively with diverse group of people

• Ambitious, hard working and committed to excellence

• Good communication skills

Personal Details

Father’s Name : K.Venkateswara Rao.

Date of Birth : 06-09-1990.

Sex : Male.

Marital Status : Unmarried.

Nationality : Indian.

Languages Known : English, Hindi, Telugu, and Tamil. Permanent Address : Door no: 3-1, Tenneru, kankipadu mandal, Krishnadist, pin: 521260,

Andhra Pradesh, India.

Reference: Mr. P. Krishnamurthy (H.R Manager & Labor Law Consultant) at St. Marks Hotel Pvt Ltd Bangalore.

Phone Number: +91-990*******

DECLARATION

I hereby declare that the above mentioned information is true to the best of my knowledge and belief. If I get selected I will abide the rules and regulations of the organization.

K.SAI BABU



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