Food Safety Manager

Location:

Johannesburg, Gauteng, South Africa

Salary:

27000

Posted:

July 07, 2020

Contact this candidate

Resume:

MBAVHALELO FREDERICK NDOU

Mobile: 079******* Email: ******@*****.***

1. PERSONAL DETAILS

SURNAME: Ndou

NAMES: Mbavhalelo Frederick

D.O.B: 19 November 1991

SEX: Male

Marital Status: Single

NATIONALITY South African

IDENTITY NUMBER: 911**********

LICENCE: 10 (C1)

LANGUAGE PROFICIENCY

LANGUAGE

SPEAK

READ

WRITE

ENGLISH

GOOD

VENDA

GOOD

ZULU

GOOD

FAIR

SOTHO

GOOD

EDUCATIONAL QUALIFICATIONS:

School of matriculation: MOPANE INTERMEDIATE SCHOOL

Year of matriculation : 2009

Subject passed : English 2ND Language

: Agricultural sciences

: Mathematics

: Life Science

: Physical Science

: Life Orientation

: Tshivenda

: CAT (computer application technology)

FUTHER EDUCATIONAL DETAILS

INSTITUTION : VAAL UNIVERSITY OF TECHNOLOGY

YEAR STARTED: 2010

Course completed and all subjects and their practical’s were passed

Previous employment

Company: COCA-COLA CANNERS OF SOUTHERNAFRICA

WADEVILLE PLANT GERMISTON 96 Mullet Street Steenbrass ext. 2

South Africa

TEL: 011-***-****

INSERVICE TRAINING

Position: Microbiology Quality Controller:

Spent 8 months in the department

Equipment verification and calibration

Microbial culture medium preparation

Online product checks and sampling

Microbial testing on process equipment after Cleaning In Place (CIP)

Consumer complains product testing

Read and interpret results

Investigating source of contamination if out of specification

Identification of problematic microorganisms

Dealing with consumer complaints 9

Good Manufacturing Practices (GMP) audits and issuing reports

Product warehouse release

Position: Line Quality Controller:

Spent 5 months in this department

Start date: 20/Feb/2013

End date: 16/Jun/ 2013

Brix testing of final syrup

Line process parameters verification

Hourly analytical testing of final product

Isolate and reject non-conforming products

Re-test deviating products from specification

Analysing data and interpret results

Record results on Infinity

Maintain and calibrate laboratory equipment

ISO standards:

ISO 9001 quality

ISO 2200 food safety system

ISO 14000 environmental

HACCP

Work experience post in-service

Position: QC line controller: description of duties are still the same as those mentioned above I held the post from the: 16-June-2013 till 23-May-2014 and I completed my B-tech Degree at the Vaal university of Technology and I have worked at suns-pray food ingredients and left in February 2018 and now I am working at Dairymaid Froneri Nestle in olifansfontein.

Sunspray food ingredients (Pty) Ltd

PO box 43057 Industria 2042

92 price Street Ext Industria 2093

011-***-**** (DIRECT)

011-***-**** (WORK)

Quality Control Analyst at Sunspray Food Ingredients (2016 to 2018 February)

Duties and responsibilities:

Hourly Sampling physical and chemical analysis on product produced

Ensuring implementation of ISO 9001 and FSSC 22000

Ensuring implementation of GLP

Test Performed: pH testing, Absorbance,fat content, moisture content, salt content,%acidity, specific gravity,bulk density,%solid and brix

Calibration of equipment’s to ensure that analytical lab equipment are maintained so that reliable result are obtained and reported

Ensure that administrative functions are performed, records and documents are recorded

Temperature monitoring of all the stores and production area

Investigating and troubleshooting of customer complains as well as sampling and analysis of customer returned stock

Preparation of final samples for customer

Releasing of all conforming products

Sampling and performing all necessary test for microbiological test on raw material

Ensuring that all media are prepared and available for testing

Daily checking on incubator temperatures

Microbiological counting of results

Ensure that all administrative faction are performed and records and documents are maintained

Sampling and conducting of all analysis as stipulated by internal specification on the raw material and packaging materials

Creation of lab numbers for traceability purpose on both raw and packaging materials

Releasing of all conforming packaging and raw material for production.

Currently working at Dairymaid Nestle as a QA

Company: Dairymaid Nestle

OLIFANSFONTEIN

14 Spanner Rd, Clayville Industrial, Olifantsfontein, 1665

South Africa

PHONE ;080-***-**** LAND LINE:011*******

Job description:

Sampling and performing all necessary test for microbiological test on raw material

Ensuring that all media are prepared and available for testing

Daily checking on incubator temperatures

Microbiological counting of results

Ensure that all administrative faction is performed and records and documents are maintained

Sampling and conducting of all analysis as stipulated by internal specification on the raw material and packaging materials

Microbial testing on process equipment after Cleaning in Place (CIP)

Releasing lines after CIP

Doing Quality control checks on ice cream products

Qualifications:

National Diploma in Biotechnology

Varsity: Vaal university of Technology

Date: 10/Sep/2013

B-Tech Degree in Biotechnology (My project was titled: To detect Legionella’s species using semi nested PCR and application for monitoring presence of Legionella spp. In the cooling towers of a food industry)

Vaal University of technology

Date: 5/September/ 2016

Certificate from the University of Coca-Cola for Thermal processing

Higher certificate from high school passed with a bachelor

Food Safety Management System Internal Auditor certificate

PERSONAL ATTRIBUTES

Time management

Logical,skilled and intelligent

Disciplined and punctual

Obedient and diligent

Problem solving skills

Possesses the ability to work under pressure and smoothly and always ahead of schedule if possible to minimize the pressure and deliver on time