General Manager for Quick Service Restaurants in Multiple Locations

Jeffrey Van Vliet

Lincoln, CA

*************@***********.***

702-***-****

To whom it may concern,

I am interested in a position with your company in which I can utilize my skills, knowledge and abilities to gain upward mobility in addition to learning as much as possible from your team of qualified individuals.

Authorized to work in the US for any employer

Work Experience

Restaurant General Manager

Round Table Pizza - Davis, CA

August 1998 to January 2015

In charge of all facets of running business for a total of 20 years with Sisco Enterprises franchisees of 20 Round Table Pizza Restaurants. Opened this particular location in August of 1998 and ran it until the end of 2015. Spent 15 of 20 years as one of the companies top 3 managers. Responsible for staffing, operations, maintenance, upkeep, keeping financially sound and continuously building sales. Extremely familiar with Davis and the area. Including marketing to all of the schools in the area. Know many teachers, administrators, government officials and other community leaders. Lived in Davis for three years and have conducted all my personal business in the community. Hospitality Manager

Motel 6 Hotels - Scottsdale, AZ

February 1994 to May 1996

Head Housekeeper/Receptionist,

In charge of housekeeping staff of approx. 8 housekeepers. Duties include: scheduling, developing team members, managing attitudes(haha), cash handling, Guest Service, etc General Manager of Operations

Lami Inc. DBA- Round Table Pizza - Orangevale, CA

January 1992 to December 1994

Responsible for all aspects including staffing, managing, disciplinary actions necessary, cost controls, labor efficiency, cash controls and all other operations of the restaurant. Quality control was probably the most important thing I accomplished. Started a new community involvement program that this location uses until this day. Developed and implemented many different programs at this location. Education

Associate in Business Management/Psychology

Sacramento State - Sacramento, CA

August 1988 to December 1990

Associate

Skills

• Fast Food

• Restaurant Experience

• Restaurant Management

• Profit & Loss

• Kitchen Management Experience

Military Service

Branch: National Guard

Service Country: United States

Rank: E-4

June 1992 to June 1998

Spent 6 years in the Army National Guard where I served as a Personnel Records Specialist(75D). My duties were to process soldiers in and out of wartime status along with many other administrative functions as they pertained to the soldiers in my unit. Commendations:

Sharpshooter

Awards

Outstanding Manager of The Year 2004

January 2005

Repeated again in 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013, 2014. Certifications and Licenses

Food Safety Manager

June 2015 to June 2020

Food safety certified thru at least June 2020

Assessments

Customer Service Fit — Highly Proficient

July 2020

Measures the traits that are important for success for customer service roles. Full results: Highly Proficient

Work Style: Reliability — Proficient

July 2020

Tendency to be dependable and come to work.

Full results: Proficient

Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

Groups

College/High School Baseball

March 1983 to June 1988

Played all 4 years in high school and both years of college. College at Cosumnes River, not Sac State. Predident

January 2011 to Present

Two other individuals and I started North Natomas Little League in a new community. LL now has over 1100 youth boys and girls ages 4-15. Has been granted hosts of over seven area All Star Tournements(only goes to best leagues).

Additional Information

Have worked in the restaurant/retail industry my entire working life. Customer service skills are top notch. Professionalism is a must for me. Believe that you should treat others how you would like to be treated.