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Food Service

Location:
Al Ain, Abu Dhabi, United Arab Emirates
Salary:
2500-3000 aed
Posted:
August 07, 2020

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Resume:

LOPEZ, KEVIN

ARELLANO

ADDRESS:

Al Jimi St, Al Ain

United Arab Emirates

CONTACT NO :

+971*********

E-MAIL ADDRESS:

ade5aq@r.postjobfree.com

PERSONAL DATA:

Date of Birth: September 13, 1991

Place of Birth: Diliman, Quezon City,

PH

Civil Status: Single

Nationality: Filipino

Languages Spoken: English & Filipino

Passport No.: EC5578073

Educational Background

Associate in Hotel and

Restaurant Management

Rizal Avenue, Batangas City,

Philippines

Qualifications

Motivated self-starter with an

aptitude in learning new skills

quickly.

Good planning and organizational

skills.

Have a positive working attitude.

Ability to work under pressure.

Knowledge in using Microsoft

Word, Power point and Excel.

Career Goal

To secure ac challenging position where my skills and experience will be a value and allow professional growth.

Work Experience

SANDWICH ARTIST/CASHIER

FOODWAY, SUBWAY (DECEMBER 2015 – PRESENT)

Prepares food neatly, accurately and in a timely manners

Greets guests and prepares their orders

Demonstrate a complete understanding of menu items and explains it to the guests accurately.

Exhibits a cheerful and helpful manner when dealing with guest.

Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.

Understands all quality standards, formulas and procedures

Understands to proper food handling, safety and sanitization standards while preparing food, servicing food and clean up.

Maintain professional appearance and grooming standards as outlined in the Operations Manual.

Perform Cash and Credit Card transactions for customers’ orders

Count money in cash drawers at the beginning and end of the shift to ensure that amounts are correct

SERVICE CREW

JOLLIBEE FOODS CORPORATION ( SEPTEMBER 2013 –

JANUARY 2014)

Take orders from customers and present them as requested

Help with outdoor delivery or with food preparations at the kitchen, depending on what is required at any particular time

Pack foods ordered by customers and serve them in the most efficient manner

Set the tables cleaned once customers are through with their dining

Provide helpful answers to queries or questions by customers

Furnish customers with helpful information regarding service time and special deal offers.

WAITER

DAYS HOTEL, BATANGAS CITY, PHILIPPINES (January 2013)

Providing excellent wait service to ensure satisfaction

Taking customers’ orders and delivering food and beverages

Making menu recommendations, answering questions and sharing additional information with restaurant patrons.



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