Food Safety Sales
Resume:
Name: SYED ABOO ASHARAF
Badarpur, New Delhi 110044
Telephone: +91-956*******, +91-959*******
Email-Id: ***********@*****.***
OBJECTIVE
Camp Boss with over 11+ years of leadership and administrative experience, both
Technically focus and customer oriented. I am looking for the carrier that is both
Challenging and reward.
SKILLS & ABILITIES
Superb organizational, communication and management skills, Ability to
Supervise and monitor staff in an effective manner.
Strong analytical and good interpersonal skills; Flexible with change.
An expert in Microsoft Excel, Quick books MS Office, XP, Excel, PowerPoint and
Access.
An aptitude for positive upbeat communication and a desire to perform all
Duties as required.
Knowledgeable, creative and find ways to continually improve.
Meet deadlines and achieve objectives.
Builds strong relationships with clients and external actors, at the senior level.
Remains calm, in control and good humored even under pressure.
Ability to work independently, against tight deadlines.
WORK EXPERIENCE:
1.Organization: Industrial Technology Oil Services. ( Mellitah Oil & Gas JV ENI) Libya
Designation: Camp Boss
Duration: 16th Jan 2019 to 15th Jan 2020.
2.Organization: Omax Construction Delhi
Designation: Camp Boss
Duration: 10th September 2016 to December 2018.
3.Organization: QBS INTERNATONAL, QATAR
Designation: Camp Boss
Duration: 14thNovember 2015 to 17 June 2016.
4.Organization: AL-OSAIS CONNTRACTING CO. LTD KSA (Jubail Export Refinery (Satorp project) Saudi Armco total Refining Petrochemical Company)
Designation: Camp Boss
Duration: August 25, 2010 to March 25, 2015
5.Organization: - DODSAL ENGG & CONST. PTE LTD. UAE (NGL Pipelines Project Abu Dhabi )
Designation: - CAMP BOSS
Duration: January 2008 to May 2009
6.Organization: - Larsen & Toubro Ltd.
Designation: - Camp Boss
Duration: 14thJanuary 2004 to 23rdJuly 2007
DUTIES & RESPONSIBILITIES:
Responsible for operational activities in the camp or rig under his supervision, ensuring the daily good management of the location.
Carry out the daily, weekly and monthly duties as laid out by the Company and below detailed.
Fill and keep record of administrative forms in accordance with the Company rules.
Manage the team of expatriate’s staff working at the camp and increase his motivation.
Supervise and take part to the training of staff, according to the rules of HSE, Food Hygiene and Safety, HACCP, etc.
Responsible for requests made to warehouse, stocking and stock checking in addition to cost control reporting according to the rules made by the Company, always ensuring a minimum stock quantity for each item.
Responsible for cold and dry stores in the location. He is the only person entitled to keep the keys and will be responsible for any eventual shortages.
The Camp Boss must be clean, tidy and shall follow diligently the disciplinary rules laid out in his contract.
Monthly Inventory with reported expiry date of all products.
Inventory and record of sales of mini-market or bonded store (in case it exists), filling the relative form.
P.O.B. duly signed by the Client or his Representative.
Records of extra services and sales rendered to Clients, duly signed by the Client, reporting the number of budgeted Projects or refer to object or person, in order to be invoiced.
Keep a record and recap of the weekly menu agreed with the Client, duly signed by the Client and Camp Boss and sent to the main office, with all documents.
Fill a record with the weekly consumptions divided by family.
Keep a record and recap of: Daily presences of the Client, Daily inventory, Cash and market movement in proper forms, Recap of extra sales to the Client.
Fill the Local staff Time sheet and attendance register.
Responsible for the effective cleaning of the kitchen and all its corresponding areas, the dining area and stores, in accordance with the food Hygiene and Safety rules.
Supervise the preparation of all meals and ensure that menus established are being adhered to.
Ensure that all food, products and merchandise are in conformity with the Company standards.
Ensure that a delicate part of the fridge is dedicated to sample foods which must be kept for 72 hrs in accordance with the Company procedure.
Ensure that all staff, Local and Expatriates, wear PPE, clean uniforms at all times and that the food handling staff wear disposable hand gloves and hats at all times, not only during service.
Ensure that the housekeeping of the accommodation should be carried out in line with reviewed standards, every day and whenever required.
Ensure that the laundry schedule is carried out accordingly, instructing the Local staff on how to use the various cleaning products and regularly on a daily basis, draw to their attention the safety procedures during use.
Carry out regular inspections of the accommodation, common areas, dining area, stores (dry and cold rooms) in order to ensure that cleaning and maintenance work have been carried out in accordance with Company and CLIENT rules.
It is compulsory to be always present on the food line during the meal service as this is an essential
element of your duty
Supervises all camp staff including timesheets, day off, leaves absence and vacations.
Interaction with Public, camp users, visitors, government and consultant.
Implements emergency plan, procedure and guiding the protocol.
Interacts with consultant and keep the committee updated and informed on the condition of the facilities.
Attends and actively participate in all camp board meetings
Cost control for the camp maintenance work and supply materials.
Effective record keeping, reports, invoice and complaints.
Safety inspection
Monitors sewage, sweet water, housekeeping, recreation areas
Ensures the standard of emergencies i.e. fire extinguishers, smoke detectors, manual call point, hose reels, first aid box.
Reports to group HR manager for overall camp activities
EDUCATION: J.P. University of Bihar
Bachelor of Arts.
TRAINING & CERTIFICATION
Basic First Aid (Emirates Tech & Safety Depp. Centre)
KSA Driving LIC No:-229-***-****, Exp: 20/08/2017
Level 3 Award in Supervising Food Safety in Catering.
Two year Diploma in Computer Application from NIIT.
STRENGTHS
Capable of working under stress.
Sincere, Ambitions & Result Oriented.
Confidently face the challenges of work.
Have a keen desire to work on challenging jobs.
Ability to inspire my coworkers to obtaining set goal of the company.
Personal Information
Father’s Name :- Syed Aboo Nazir
Date of Birth :- 05/12/1980
Nationality :- Indian
Sex :- Male
Religion :- Muslim
Marital Status :- Married
Languages Known :- Hindi, English, Urdu & Arabic
Passport Details
Passport No. :- U5475998
Date of Issue :- 29/06/2020
Valid Date :- 28/06/2030
Place of Issue :- Delhi
SYED ABOO ASHARAF
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