Manager Cash Handling
Resume:
Kimberly Miller **** Barnard St
Saginaw, MI *****
*************@*****.***
WORK EXPERIENCE
Morley Companies, Saginaw MI— Provider Service
Representative
February 2020- Current
Responsibilities include answering phones, strong computer navigation, HIPAA compliance, researching inquiries in a timely manner, and noting all call interactions.
Berner Medical Systems, Essexville MI— Biller
June 2019 - February 2020
Responsibilities included accurately billing professional claims, insurance and patient payment posting, answering patient questions, contacting insurance companies regarding rejections, maintaining accounts receivable, and preparing bank deposits.
Family Dollar, Cass City MI / Bay City MI — Assistant Manager
October 2014 - June 2019
Responsibilities included fast and accurate cash handling, greeting and assisting customers in a prompt and friendly manner, unloading delivery trucks, stocking products in all departments, checking in vendors, and filing daily and nightly paperwork.
EDUCATION
Dorsey Schools, Saginaw MI
June 2018 - June 2019
I completed the Medical Administration and Billing program. I received my NHA certification on November 1, 2019.
VOLUNTEERING
Camp CoBeAc, Prudenville MI — Housekeeping/Kitchen May-September 2012, 2013, 2014
Housekeeping responsibilities included maintaining a clean and sanitary environment for guests, fulfilling guest requests in a timely manner, and light groundskeeping.
POSITIVE QUALITIES
I am a fast learner and enjoy
new opportunities.
I remain calm in a fast-paced
and demanding work
environment.
I will be prompt for every
shift.
I am willing to do jobs outside
of the given description.
REFERENCES
Chelsi Schmotzer, co-worker
at Family Dollar, known 4
years - 989-***-****
Michelle Lobodzinski,
manager at Family Dollar,
known 5 years -
Michael Urwin, co-volunteer
at Camp CoBeAc, known 7
years - 330-***-****
Annabella Figueroa,
co-worker at Berner Medical,
known 1 year -989-***-****
Kitchen responsibilities included ordering food and supplies, planning and assisting preparation of meals for large groups, preparing meals for guests with specific diet needs, maintaining a clean dining facility.
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