RODILITO ESPINA CAMSO

Address : Macaoayan Burgos, Ilocos Sur Philippines

Contact No. : +639*********

Email Address : ade3ag@r.postjobfree.com

PERSONAL INFORMATION

Date of Birth : September 5, 1983

Age : 36 years old

Citizenship : Filipino

Gender : Male

Health : Physically Fit

Language Spoken : English and Tagalog

PERSONAL SKILLS

Driving / Line Cook / Kitchen Butcher

WORK EXPERIENCES

Company : San Francisco Steak House

Location : Highway Hills California Garden Square Mandaluyong City

Position : Driver

Work Period : February 19, 2018 – Present

Contact No. : +639********* / 026543933

Company : Swine Wine & Dine – Big Group Company

Location : Petaling Jaya, Selangor Malaysia

Position : Line Cook

Work Period : January 11, 2016 – January 11, 2018

Contact No. : +603********

Company : Rembrant Hotel

Location : Timog, Quezon City Manila

Position : Commissary

Work Period : 2005 – 2006

DUTIES AND RESPONSIBILITIES

Prepare basic food following sets of recipes

Reconstitute prepared food item

Set up kitchen for food preparation activities

Stock vendor machine as directed

Clean and maintain kitchen equipment and utensils

Manage food inventory and stocking

FAMILY INFORMATION

Mother’s Name : Radagondeza E. Camso

Father’s Name : Pablo R. Camso

Place of Residence : Macaoayan Burgos, Ilocos Sur

LIFE GOAL

To be successful in life that will reach my dreams and goals and will provide a convenient life.

EDUCATIONAL ATTAINMENT

College : University of Baguio

Baguio City, Philippines

Hotel and Restaurant Management (HRM)

Undergraduate

High School : Holy Name High School

Brgy. Luna Burgos, Ilocos Sur Philippines

1996 – 2000

Elementary : Macaoayan Community School

Brgy. Luna Burgos, Ilocos Sur Philippines

1990 – 1996

VOCATIONAL COURSE / TRAINING

Slaughtering Operations

Vigan City

February 18, 2013

I hereby certify that all information stated above are true and correct according to my knowledge and belief.

Applicant’s Signature

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