Food Driver
Resume:
RODILITO ESPINA CAMSO
Address : Macaoayan Burgos, Ilocos Sur Philippines
Contact No. : +639*********
Email Address : **********@*****.***
PERSONAL INFORMATION
Date of Birth : September 5, 1983
Age : 36 years old
Citizenship : Filipino
Gender : Male
Health : Physically Fit
Language Spoken : English and Tagalog
PERSONAL SKILLS
Driving / Line Cook / Kitchen Butcher
WORK EXPERIENCES
Company : San Francisco Steak House
Location : Highway Hills California Garden Square Mandaluyong City
Position : Driver
Work Period : February 19, 2018 – Present
Contact No. : +639********* / 026543933
Company : Swine Wine & Dine – Big Group Company
Location : Petaling Jaya, Selangor Malaysia
Position : Line Cook
Work Period : January 11, 2016 – January 11, 2018
Contact No. : +603********
Company : Rembrant Hotel
Location : Timog, Quezon City Manila
Position : Commissary
Work Period : 2005 – 2006
DUTIES AND RESPONSIBILITIES
Prepare basic food following sets of recipes
Reconstitute prepared food item
Set up kitchen for food preparation activities
Stock vendor machine as directed
Clean and maintain kitchen equipment and utensils
Manage food inventory and stocking
FAMILY INFORMATION
Mother’s Name : Radagondeza E. Camso
Father’s Name : Pablo R. Camso
Place of Residence : Macaoayan Burgos, Ilocos Sur
LIFE GOAL
To be successful in life that will reach my dreams and goals and will provide a convenient life.
EDUCATIONAL ATTAINMENT
College : University of Baguio
Baguio City, Philippines
Hotel and Restaurant Management (HRM)
Undergraduate
High School : Holy Name High School
Brgy. Luna Burgos, Ilocos Sur Philippines
1996 – 2000
Elementary : Macaoayan Community School
Brgy. Luna Burgos, Ilocos Sur Philippines
1990 – 1996
VOCATIONAL COURSE / TRAINING
Slaughtering Operations
Vigan City
February 18, 2013
I hereby certify that all information stated above are true and correct according to my knowledge and belief.
Applicant’s Signature
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