Gregory Simmons
Many aspects relate to the hospitality industry. All responsibilities from
dishwasher to captain. Knowledge ranging from table side preparation, French service flambe, spirits and wine service.
4436 Edgewater Drive
Orlando
32804
adduvq@r.postjobfree.com
Experience
Caregiver
Janet Holland
June 2002 - September 2019
My mother was diagnosed with Alzheimer's disease in 2002 and I provided and took care of her until her recent death in 2019
Waiter
Gale Street Inn, Chicago, IL. 773-***-****. George Karzas/Owner September 1997 - May 2002
Recommended daily specials,. Wine selections and desserts to guide patrons toward more profitable items. Waiter
The Golden Olympic Restaurant, Evanston, IL. 847-***-****. Sam Travlos/Owner September 1995 - September 1997
Educated guests on daily specials and menu offerings such as appetisers, entree's and desserts. Waiter
Mario's Italian Restaurant, Detroit, MI. 313-***-****. Vincent Passalacqua/Owner June 1980 - September 1995
Explained preparations of various menu items, describing ingredients and cooking methods to customers. Education
Mathematics. BS.
Wayne State University. Detroit, MI.
September 1980 - June 1984
References
John Wicker 239-***-****
David Goldberg 239-***-****
Frank DiPlacido 239-***-****