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Food Safety Service

Location:
Sacramento, CA
Posted:
June 14, 2020

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Resume:

JESSICA ABNEY

Motivated, compassionate, dedicated.

Spring Creek, NV 89815

addtj0@r.postjobfree.com

951-***-****

I am looking to share my dedication and compassion with a company who is loking for a stong, motivated and enthusiastic employee.

#readytowork

Willing to relocate: Anywhere

Authorized to work in the US for any employer

Director of Food and Nutrition Services

Trellis Chino Healthcare - Chino, CA

February 2018 to November 2019

I opened this kitchen from a brand new build. Responsibilities included:

• Hiring, staffing, scheduling employees

• Educating staff regarding food safety and sanitation policies and procedures. Monitoring and maintaining all State, Federal, and County regulations.

• Managing financials while providing high end menu to our clients to include all inventory and ordering practices.

• Nutrition management and client education, customer service and quality assurance. Maintaining a high level of posative outcomes with clients and families.

• Full participation in the 5 elements of QAPI

Director of Food & Nutrition Services

Roseville Care Center - Plum Healthcare - Roseville, CA October 2011 to November 2017

Responsibilities included:

• Hiring, staffing, scheduling employees

• Educating staff regarding food safety and sanitation policies and procedures. Monitoring and maintaining all State, Federal, and County regulations.

• Managing financials while providing high end menu to our clients to include all inventory and ordering practices.

• Nutrition management and client education, customer service and quality assurance. Maintaining a high level of posative outcomes with clients and families.

• Clinical management of clients weights, intake, general diagnosis, and over all nutritional needs.

• Full participation in the 5 elements of QAPI

WORK EXPERIENCE

Dietary Service Supervisor

Lincoln Manor- Plum Healthcare - Lincoln, CA

August 2006 to June 2011

Responsibilities included:

• Hiring, staffing, scheduling employees

• Educating staff regarding food safety and sanitation policies and procedures. Monitoring and maintaining all State, Federal, and County regulations.

• Managing financials while providing high end menu to our clients to include all inventory and ordering practices.

• Nutrition management and client education, customer service and quality assurance. Maintaining a high level of posative outcomes with clients and families.

• Clinical management of clients weights, intake, general diagnosis, and over all nutritional needs. Dietary Service Supervisor

Hilltop Manor/Colonial Healthcare- Horizon West Healthcare - Auburn, CA November 2004 to August 2006

Responsibilities included:

• Hiring, staffing, scheduling employees

• Educating staff regarding food safety and sanitation policies and procedures. Monitoring and maintaining all State, Federal, and County regulations.

• Managing financials while providing high end menu to our clients to include all inventory and ordering practices.

• Nutrition management and client education, customer service and quality assurance. Maintaining a high level of posative outcomes with clients and families.

• Clinical management of clients weights, intake, general diagnosis, and over all nutritional needs. Dietary Service Supervisor

Lincoln Manor- Horizon West Healthcare - Lincoln, CA August 2002 to November 2004

Responsibilities included:

• Hiring, staffing, scheduling employees

• Educating staff regarding food safety and sanitation policies and procedures. Monitoring and maintaining all State, Federal, and County regulations.

• Managing financials while providing high end menu to our clients to include all inventory and ordering practices.

• Nutrition management and client education, customer service and quality assurance. Maintaining a high level of posative outcomes with clients and families.

• Clinical management of clients weights, intake, general diagnosis, and over all nutritional needs. Cook/Diet aide/Dishwasher

Oakwood Village - Auburn, CA

April 1998 to May 2003

I began as a part time dishwasher, and soon moved to diet aide, and then cook. I assisted the manager with staffing, orders, and maintaining a clean, & sanitary environment while following all food service regulations, as well as meal planning for special events & special diets.

Care giver/Medication Technician

Villa Del Rey - Lincoln, CA

June 2002 to August 2002

I was responsible for the activities of daily living care for a resident population of approx. 60-80 patients. I assisted them with meals, showers, & personal care. I was the medication pass tech, and was responsible for alerting the doctors & nursing staff off site of any medical needs the patients may have. I received and logged medications from the pharmacy & assured proper documentation of medication distribution Certificate in Food and Nutrition Managers certificate American River College - Sacramento, CA

May 2003

General education

Silver Springs High School - Grass Valley, CA

June 1997

STAFFING (10+ years)

BUDGET (10+ years)

CUSTOMER SERVICE (10+ years)

Nutrition (10+ years)

Food Service (10+ years)

Supervising Experience (10+ years)

Dietary Department Experience (10+ years)

Cooking Experience (10+ years)

Food Safety (10+ years)

Food Service Management (10+ years)

Financial Management (10+ years)

Event Planning (10+ years)

Menu Planning (10+ years)

Profit & Loss (10+ years)

Meal Preparation (10+ years)

Food Production (10+ years)

Retail Sales (2 years)

Dietary Service Management Certificate

Present

EDUCATION

SKILLS

CERTIFICATIONS AND LICENSES

ServSafe

June 2019 to June 2024

driver's license

Food Safety — Highly Proficient

April 2020

Proper food handling, storage, and equipment use for preventing the spread of foodborne illness. Full results: https://share.indeedassessments.com/share_to_profile/ f1404c7a89959d893dbfd012d5f8b2a5eed53dc074545cb7

Supervisory Skills: Motivating & Assessing Employees — Highly Proficient April 2020

Motivating others to achieve objectives and identifying improvements or corrective actions. Full results: https://share.indeedassessments.com/share_to_profile/ 3b0a715d8d1ad06b934ef670e0a8effdeed53dc074545cb7

Customer Focus & Orientation — Highly Proficient

April 2020

Responding to customer situations with sensitivity. Full results: https://share.indeedassessments.com/share_to_profile/ 91aa62bbec97a032972888b2422e2f0ceed53dc074545cb7

Retail Customer Service — Highly Proficient

May 2020

Comprehending and responding to retail customer needs. Full results: https://share.indeedassessments.com/share_to_profile/ 4ae475cbad3ca6507e2bfdf124066189eed53dc074545cb7

Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

Professional Skills

Management

Customer Service

Financial Management

Problem Solving

Project Management

Time management

ASSESSMENTS

ADDITIONAL INFORMATION

Deadline Constraints

Staffing

Budget Management

Clinical Management



Contact this candidate