Nthabiseng Ellen Rancho
Address :*** *********** **
Sutton Close
Sandown,Sandton
2196
Cell Phone Number :065-***-****
ID Number :901**********
Email Address :********@*****.***
License :C1
Reliable Transport
Availability :Immediately
Personal Statement
Experienced, passionate and effective team player with proven proficiency in all aspects that required by the Hospitality and service Industry.
Currently I am unemployed and have great work ethic, I am reliable and willing to learn. Goal driven and energetic.
I am an ambitious young woman who is prepared to achieve the desired goals of the job description.
I like to interact with other people and adapt easily to different kinds of environments. I have good communication skills, I'm able to work under pressure and able to speak English, IsiZulu, IsiXhosa, Setswana, and Sotho.
Skills and Ability
Communication Skills
●I am a good listener
●I am effective and friendly
●I am a confident speaker
Time Management
●I am Punctual
●I am able to prioritise work in order to get all projects done in time for the deadline
Skills Experience and Personal Attributes:
Ability to Manage multiple tasks
I strive to manage and complete tasks before the set deadline, within minimum effort, under pressure. I work equally well as a team player as much as I work as an individual.
Academical Record
●2009-Matric-Sakhisizwe Secondary School
●Subjects-English, Sotho, Life Orientation, Mathematics, Physical Science, Life Sciences and Design Art
Hands-on work experience
●Hospitality Industry
●Customer Service
●Stock Control
●Customer Care Relations
●Cashier
●Paperwork /Admin
●Sales/Turnover
●Bartender
Work History
Rocomamas Pineslopes
●Bartender
●Waitress
●Stock Control
●Customer Service
●Cashier
●Junior Manager
Laurentina Morningside
●Assistant Manager
●FOH
●BOH
●Sales on beverage
●Stock Take
●General Administration duties
References
●Mr. Peter Mabena-Rocomamas-Manager-073-***-****
●Mr.Allan Mhlaba-Laurentina-General Manager-065-***-****
●Mr. Thomas Nkuna-Laurentina-Manager-083-***-****
I declare that the above information is correct.