Jason Powers
Sr. Facilities Manager
Huntington Beach, CA 92647
addt1o@r.postjobfree.com
To obtain a challenging career position that will utilize my 18+ years of Facilities, Maintenance and Construction experience, knowledge and skills within your company. Willing to relocate to: Las Vegas, NV - Arizona, AZ - Los Angeles, CA Authorized to work in the US for any employer
Work Experience
Facilities and Maintenance Manager
Zankou Chicken Enterprises - Vernon, CA
March 2019 to May 2020
• Managed the maintenance and facilities for 10 restaurants, corporate offices and commissary kitchen.
• Managing and the setup of all maintenance PM’s programs, service contracts, work order system, R&M and Capex budgets, purchasing equipment and parts. Maintaining and keeping inventory on equipment, parts on shop and company vehicles.
• Trained, hired maintenance technician, setup all vendors, contractors, negotiating contracts and hourly rates. Managed and building relationships with all property management, landlords, vendors, contractors, operation team and guests.
• Daily visits and hands on repairs, upgrades to all interior and exterior of restaurants and equipment. Inspections and walkthroughs for restaurants R&M and Capex needs. Maximizing all equipment to insure company savings and costs 24/7.
Sr. Facilities Manager
Yoshinoya Restaurants - Torrance, CA
2016 to 2018
• Managing and overseeing the daily facilities and maintenance operations, vendors, remodels, projects, repairs, budgets and equipment of 75 QSR's.
• Setting up and handling all PM programs, contractors, vendors, work order system(Service Channel), purchasing equipment and corporate offices.
• Creating and managing multi million dollar budgets and developments (P&L, R&M, L&P and Cap-Ex). Negotiating all service and vendor contracts.
• Site surveys to develop action plans, repairs needed and scope of work. Building strong relationships with LL's, property management and vendors.
Facilities Director
Universal Technical Institute - Long Beach, CA
2014 to 2016
• New construction build, overseeing contactors, project managers, inspections, daily work orders, hiring and training facilities department.
• Setting up all contracts, budgets, P.M programs, EMS, campus equipment, waste and recycle programs, projects, vendors and job proposals.
• Maximizing and maintaining all facilities aspects of the building infrastructure for staff, students and guests. Installing programs for equipment, safety, OSHA, EPA and ACCSC policies and procedures. Sr. Facilities Manager
Sizzler Restaurants - Mission Viejo, CA
2011 to 2014
• Overseeing, visits and managing the daily facilities, projects, repairs, work orders, budgets, vendors, remodels and equipment of 30 restaurants.
• Maximizing the life of all facilities aspects of roofs, HVAC, refrigeration building and cooking equipment, electrical, fire and plumbing systems.
• Setting up contracts, P.M programs, budgets, proposals, training and building partnerships with all vendors, contactors and management team.
Education
A.A. in Business Administration
Hondo College - Whittier, CA
1999 to 2000
Skills
• Facilities Maintenance
• Electrical Experience
• HVAC/R
• Refrigeration
• Profit & Loss
• Plumbing
• Handyman
• HVAC/R
• Facilities Management
• Electrical Experience
• Facilities Maintenance
• Purchasing
• Contract Negotiation
• Boiler
• Pricing
• Management
• Landscape Maintenance
• Project Management
• Industrial Maintenance
• Blueprint Reading
• Carpentry
• Equipment Repair
• Fabrication
• Mechanical Knowledge
• Property Management
• Remodeling
• Schematics
• Construction Management
• Field Service
Certifications and Licenses
Forklift Certified
October 2019 to October 2021