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Food Quality, Barista

Location:
Rawdat Al Khail, Qatar
Salary:
3000
Posted:
June 11, 2020

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Resume:

Ko

GENESIS L. RAMOS

Mobile :+974********

E-mail: addrkc@r.postjobfree.com

Job Objective:

To succeed in an environment of growth and excellence and earn a job which provides me job Satisfaction and self-development and help me achieve personal as well as organization goals.

PERSONAL DATA

Date of Birth :April 19, 1990

Civil Status : Single

Nationality : Filipino

Passport No : P5054057A

Place of Issue : UAE

Date of Issue : Nov 16,2017

Date of Expiry : Nov 15,2022

Visa Status :freelance visa w NOC

Language Spoken :Basic Arabic, English & Tagalog

EDUCATIONAL ATTAINMENT

BACHELOR IN ECO-TOURISM

Camiguin Polytechnic State College

S.Y 2009 - 2011

SKILLS & INTEREST

●Computer Literate on Microsoft Offices (MS-Word, MS-Excel, MS-Power Point)

●Hardworking and responsible

●Honest and productive

●Ability to quickly learn new systems and procedures

●Patient and responsible

●Well organized and highly motivated

●Can work under pressures

●Enjoy working/being with people.

●Capable of rational conduct, trustworthy.

WORK EXPERIENCE

DESERT ROSE ITALIAN & UKRAINIANS RESTAURANT

Position : BARISTA

September 2019 to Present

Gold souq Doha Qatar.

1Greet guests in a professional manner and provide education about the food and

Beverage menus.

2Check food and beverages for quality and presentation before serving to guest.

3Receive guest payments and process transactions

WORK EXPERIENCE

ICE TASTE & JUICE TRADING

July 2015 – August 2016

Ajman AL-JURF, UAE

Position: BARISTA

1 Greet guests in a professional manner and provide education about the food and

Beverage menus.

3Check food and beverages for quality and presentation before serving to guest.

4Receive guest payments and process transactions.

SIP & SCOPE BUBBLE TEA CAFE & FROZEN YOGURTH

June 2013 - July 2015

Dragon Mart, International City, Dubai UAE

Position: BARISTA

1Greet guests in a professional manner and provide education about the food and

Beverage menus

2Check food and beverages for quality and presentation before serving to guest.

3Receive guest payments and process transactions.

I hereby certify that the above information is true & correct to the best of my knowledge & belief.

GENESIS L. RAMOS

Applicant



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