Manager Social Media
Resume:
RAMI TOUMA
Lebanon - Beirut
*********@****.***
Career Objectives
Develop skills and knowledge, gain wide experiences through a diversified & multicultural work environment improve capabilities in performing different functional activities and enhance my professional growth. Attain a position of multiple responsibilities, greater challenges, in an energetic &reputable organization.
Education
University: BBA in Business Administration - AUL, Sin el Fil “2010-2013”
Studied Physics - LU “2008-2010”
High School: Baccalaureate 2 GS - College Maten El Chimaly “1994-2008”
Experience
June 2019 –Till present: Branch Manager at Babel
January 2018 – May 2019: Branch Manager at Shrimpy
June 2015 – December 2017: Branch Manager at Classic Burger
Preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change.
Meets restaurant financial objectives by forecasting requirements; scheduling expenditures; analyzing variances; initiating corrective actions.
Controls costs by reviewing portion control and quantities of preparation; minimizing waste; ensuring high quality of preparation.
Plans menus by consulting with chefs; estimates food costs and profits; adjusts menus.
2013-2015: Team Leader at Crepaway.
Handle the restaurant operations, and activities, maintaining a well-trained and highly motivated team and contributing in the achievement of sales and profit goals.
2012-2013: Floor Manager at Imara Restaurant.
Support the restaurant operations and activities, supervising the floor staff.
2011-2012: Cashier & Barista at Margherita Pizzeria.
2008-2011: Headwaiter at Roadster Diner.
Food quality and Hygiene with standards norms of ISO and HACCP.
Take orders and serve clients with professional way.
High selling skills and customer orientation.
Skills
Microsoft office, Photoshop, Windows OS.
Trainings
Sales, Team works, Leadership, Team building, Time Management, Social Media, Public speaking, Conflict Resolution, Emotional Intelligence, Basic Food Hygiene, Quality control, Food Safety and selling skills .
Volunteer Experience
1998-2001: Scouts Group
Languages
Arabic (Fluent)
English (Fluent)
French (Conversational)
Interests
Swimming, Football, Cars. Computers
REFERENCES AVAILABLE UPON REQUEST.
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