GABRIEL B. OSIAS

Room *** Alkhail Gate Bldg. *-** Al Qouz Industrial 2 Dubai, UAE

+971**-***-****

addbch@r.postjobfree.com

OJECTIVE:

To utilize my skills obtained through experience and work in a challenging environment contributing enthusiasm, responsibility, dedication, and good work ethic. SKILLS PROFILE:

• Ability to work effectively under time pressure for long and extended hours.

• Keep excellent interpersonal relation with colleagues and ready to help them.

• Dedication, Hard work and Diligence towards work

• Computer Literate

WORK EXPERIENCE:

• Cappuccini Italiani-

Ecco Pizza and Pasta Italian Restaurant January 1,2019- Present

(Waiter/ Barista/Cashier)

• City of Dreams Hotel Manila (Casino Server) July 24,2018 – Nov. 24,2018

• Tourism Infrastructure Enterprise Zone Authority March 20,2018 (400hrs)

(On-the-Job Training)

• E.T Dizon Travel Corporation March 30, 2018 (300hrs)

(On-the-Job Training)

• Marquis Events Place (Waiter) July 10, 2016- Oct.14, 2016

• Penshoppe (Sales Staff) May 1, 2015- Jan. 29, 2016 SEMINARS AND TRAINING ATTENDED:

Travel and Tours Operation October 07, 2017

Customer Service Seminar May 10, 2017

EDUCATIONAL BACKGROUND:

Tertiary Secondary

Bachelor of Science in Travel Management Don Alejandro Roces Sr. Science Tech. STI- College Munoz EDSA High School

Congressional Avenue Quezon City Roces Avenue, Obrero Quezon City Year Graduated: 2018 Graduated: 2013

Primary

Bresee Nazarene School

37 Madelaine Street, Apolonio Samson, Parkway Village Graduated: 2009

PERSONAL INFORMATION:

Mother Name : Maricel B. Osias

Date of Birth : February 15,1997

Height : 5’9”

Nationality : Filipino

Sex : Male

Marital Status : Single

Languages Known : English And Tagalog

Visa Status : Employment Visa

CHARACTER REFERENCE:

DARIE JOY ECILLA CAMILLE SANTOS

FOH Supervisor Instructor

Ecco Pizza and Pasta Restaurant STI Munoz Edsa

+971**-***-**** 094********

PASSPORT DETAILS:

Passport No. : P8454047A

Date of Issue : August 23,2018

Date Expiry : August 22, 2028

I hereby certify that all data herewith are true and correct to the best of my knowledge and capabilities.

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