ES
CAREER SUMMARY
HR Director and business partner with over 15 years of experience in the Food Industry managing all areas of Human Resources including management of employee relations, talent acquisition, talent development, training plans, total compensation rewards and business management.
Vast experience in managing Human Resources functions in multiple facilities in four (4) States.
Strong negotiator and a partner to operational teams in talent acquisition, labor planning, employee relations, culture development and contract negotiations.
Extensive experience in leading cultural initiatives and organizational development.
ELDIA SANTANA
HUMAN RESOURCES DIRECTOR adcykt@r.postjobfree.com
SAN ANTONIO/HUMBLE, TEXAS
EXPERIENCE
HUMAN RESOURCES DIRECTOR • BAKKAVOR FOODS USA • SEPTEMBER 2003 – OCTOBER 2019
San Antonio – Texas 2017 – 2019
Member of the Leadership Team in charge of the construction, talent acquisition training/development and human capital policies/processes implementation for a 39MM facility in San Antonio, Texas.
Built a high performance team to drive the start-up phase of the business and completed 44 successful product launches in 18 months.
Main contributor in building a diverse and inclusive culture to drive inclusivity.
Designed development and operational programs for emerging leaders in the business.
This facility serves the major retailer in South Texas in the ready to eat and ready to cook meals categories.
Carson – CA 2003 to 2017
Led the Human Resources Team in developing policies, strategies for mergers and acquisitions in North America.
Directed all Human Resources activities in four States with over 850 employees (CA, TX, NC and PA)
Developed, negotiated and implemented all compensation and wellness programs for five (5) locations in North America
Vast knowledge of Employment Law in the States of
California, Pennsylvania, North Carolina and Texas.
Developed annual and quarterly performance incentive programs for the facilities in North America.
Group leader in the selection, design and implementation of HRIS and payroll systems, as well as
Managed, mentored and developed a group of four (4) Human Resources Managers and two (2) payroll coordinators.
Management of all payroll functions for the business for the sites and corporate site.
Conducted a successful transition between payroll providers bringing over 200K in savings to the overall business.
Workers Compensation administration, claims management and main point of contact in premium negotiations and case management reviews
HUMAN RESOURCES MANAGER • LA SPECIALTY PRODUCE/SF SPECIALTY PRODUCE • 1998 TO 2003
Led all Human Resources Management functions for a fast growing and fast- paced produce distributor in Southern/Northern California, Arizona and Nevada. Managed, mentor a team four HR Coordinators and one HR Specialist
HUMAN RESOURCES MANAGER - EL GALLO GIRO RESTAURANTS
1991- 1998
Corporate HR Manager supporting four (4) restaurants/stores in the greater Los Angeles area.
EDUCATION
SPHR CERTIFICATE/CHAPMAN UNIVERSITY
HUMAN RESOURCES MANAGEMENT – CAL. POLY POMONA
BS BUSINESS ADMINISTRATION – ICDA SANTO DOMINGO
OTHER SKILLS AND CERTIFICATIONS
Bilingual English/Spanish
ADP Administrator/Super User
Brass Ring Talent Management
Success Factors Performance Management
DDI Talent Development Facilitator
Alchemy System/Instructional Design
OSHA 10 Hours – Food Manufacturing