Emily Moser

Registered Dietitian

Clayton, NC ***20

adcxic@r.postjobfree.com

919-***-****

Management, Counseling/consulting, Eating Disorders, Foodservice, Clinical, Enteral, acute and long term care, Cardiac rehab.

#readytowork

Authorized to work in the US for any employer

Work Experience

Clinical Nutrition Manager

Morrison Healthcare - Oxford, NC

January 2019 to October 2019

Conducted nutrition assessment for acute, long term, and primary care patients. Assisted with financials in dietary department. Assisted with recruiting, interviewing, and hiring employees. Management of employees and employee scheduling. Development of nutrition education. Assisted with catering events and food prep.

DISTRICT DIETITIAN

Healthcare Services Group Inc

May 2016 to January 2019

District Dietitian over 4 facilities in NC.

Coordinate nutritional care of patients by completing nutrition assessments and care plans. Collaborates with IDT to deliver quality nutrition care. Provides each patient with palatable well balanced meals in concordance with their special nutritional needs.Experience in electronic charting and the Nutrition Care Process. Thorough knowledge of Meal Tracker system

REGISTERED DIETITIAN

Kindred Healthcare Inc - Durham, NC

May 2013 to May 2016

Completed Nutrition evaluations and developed assessments and care plans for patients. Management of weight loss and gains; enteral and TPN nutrition; meal rounds; kitchen evaluation; test trays. Experience in electronic charting and the Nutrition Care Process. REGISTERED DIETITIAN

First Health Of Carolinas - Rockingham, NC

February 2013 to May 2013

Part time dietitian in hospital and part time in cardiac rehab facility. Completed nutrition assessments for patients in hospital; meal rounds; development of nutrition programs in dining room for employees; tray line setup; and cardiac rehab lessons, evaluations of patients, and education. ENTERAL DIETITIAN

Lincare Holdings Inc - Cary, NC

August 2011 to September 2012

Performed assessments/reassessments of each patient's care or service needs throughout the patient's contact with the organization including physical assessments, psycho social assessments, functional assessments, and activity assessments as appropriate. Formulates, revises, and maintains enteral nutrition patient care plans. Identified patient problems/needs, goals, actions, and interventions related to the care & service provided. Electronic charting. Education

Bachelor's in Dietetics

Bowling Green State University - Bowling Green, OH 2011

Bachelor of Science in Nutrition & Dietetics

East Carolina University - Greenville, NC

2010

Skills

• Budgeting (10+ years)

• Excel (10+ years)

• Fast learner (10+ years)

• finance (10+ years)

• Outlook (10+ years)

• Nutrition (8 years)

• Dialysis

• Diabetes

• Food Service Management

• Critical Care Experience

• Menu Planning

• Hospital Experience

• Primary Care Experience

• EMR Systems

• Culinary Experience

• Kitchen Management Experience

• Supervising Experience

• Motivational Interviewing

Certifications and Licenses

Registered Dietitian

Present

ServSafe

May 2019 to Present

Additional Information

SKILLS Risk management processes and Team leadership analysis Strong verbal communication

Conflict resolution Skilled in Word, Excel, Powerpoint, Budgeting and finance Outlook

Self-motivated Fast learner

Contact this candidate