MANSI SHAH
CAMBRIDGE, ONTARIO – N1R3H5
Tel: 1-226-***-****
adcvt7@r.postjobfree.com
HIGHLIGHTS OF QUALIFICATIONS
•Experience with purchasing, preparing and serving wines, foods, and beverages
•Proficient in the application of cost control techniques for food, beverages and labour
•Committed to safe food and equipment handling/sanitation
•Proven ability to take and carry out instructions in a timely manner
•Smart Serve certified in alcoholic beverage preparation and service
•Proven capability of working with a high level of responsibility under minimal supervision
•Over one years of experience in a customer service role; receiving positive employer and customer feedback
EDUCATION
2019-Present
Hospitality Management – Hotel and Restaurant
Conestoga College Institute of Technology and Advanced Learning
Waterloo, Ontario
Program Highlights:
•Practical application of culinary skills and dining room service in fully operational college dining room
•Learn to select, supervise and train personnel in all food and beverage areas within budget limitations
•Trained to operate food and beverage services in accordance with legislation as it applies to the food service industry
•Use human relations skills and maintain professionalism while working in the food service environment
•Work as a valuable team member focusing on accomplishing the objectives of the group
Hospitality Student Mansi Shah 226-***-**** Page 2 of 2
WORK HISTORY
2019-Present Bloom restaurant
Conestoga College, Waterloo, Ontario
Perform all cashier duties accurately
Keyholder; responsible for all closing and opening activities such as paperwork, cleaning duties, supervising condition of restaurant.
Prepare drinks and food in timely manner following good sanitation
Maintain good communication with co-workers
Provide friendly and helpful service to customers
SEPT2019- OCT2019 Fresh burrito
970 Franklin Blvd Unit # D2, Cambridge, ON
Cash handling
Comfortable standing for long time periods
Delivers exceptional customer service
Able to work with hands continuously
Uses proper sanitation practices
JAN2018-JULY2018 Bar/Server/ prep work
City Point Hotel, Anand, Gujarat, India
Served food at dining, made beverage, and house keeping experience.
Worked at bar and did prep work for bar
Helped in completing bar inventory and stocking
INTERESTS
•Gaming
•Mountain biking
•Sports
•cooking
AVAILABILITY Monday : Full Time
Tuesday : 8am - 1pm
Wednesday : 3pm - 11pm
Thursday : 8am – 2pm
Saturday : Full Time
Sunday : Full Time