Kevin Ducre
kitchen manager
Valdosta, GA *****
adcuro@r.postjobfree.com
Work Experience
Correctional Officer
Hamilton C.I. - Jasper, FL March 2017 to Present
The care, custody, control of all inmates
making sure the inmates don’t hurt each other in any kind of way
making sure they are presented with the opportunity to eat and make it to their call outs ensuring every inmate is present for count and making sure no one ever escapes making sure all staff members are safe by backing them up when needed
Kitchen Manager
Moonspin Pizzeria - Thomasville, GA Present
Responsibilities
Keep clean work environment and make sure kitchen and products are up to code. Keeping up with labor costs and making sure it stays at a steady rate.
Scheduling all kitchen employees accordingly
Making truck orders and keeping an inventory of all kitchen products
Keeping up with prep and making sure kitchen is stocked and ready for customer service
Hardee’s shift leader
Hardee’s - Valdosta, GA September 2015 to March 2017
ensure the cleanliness of the store
make sure every employee clock in and out on time
making sure every customer gets their order in a timely manner
making sure the count of the money is correct at the end of each shift
making a inventory of everything in store and making sure the store has what it needed to serve the customers
making truck orders at the end of each week and ensuring the best prices of the products
Prep/Line Cook
The Plaza Greek Restaurant February 2013 to August 2014
• Responsible for cooking and preparing food as tickets come in • Clean all work stations up to restaurant and serv safe standards
• Keep buffet line stocked and cleaned at all time
Kitchen Manager
Bubba Jax
October 2012 to June 2013
• Ensure all food is properly prepared while ensuring the quality and taste of the meal.
• Responsible for inventory of weekly truck orders. Ordering all necessary foods, utensils and cleaning products.
• Checking dates and maintain all health codes, ensuring all cleaning is done to best of staff's ability.
Line cook
Denny's - Valdosta, GA
March 2012 to December 2012
• Prepare food and ensure that all items are ready to serve in timely manner. • Label and date items up to health code standards.
• Maintain cleanliness of the kitchen and occasional dish wash.
Kitchen Manager
steamhouse seafood - Valdosta, GA September 2010 to November 2012
• Prepare and guide all kitchen staff in the preparation of menu items.
• Create recipes and prepare menu items.
• Order all meats, produce, and seafood, and maintaining all truck and supply orders. • Maintain cleanliness of the back of the house.
• Expo meals when necessary.
Education
General Education Diploma
Broadmoore High School
August 2003 to May 2005 Skills
• Management (5 years) • Time Management
• Cash Handling (6 years) • CPR (3 years)
Certifications and Licenses
ServSafe Certified
2013 to 2018
ServSafe