Commis chef

CURRICULUM VITAE OF HOPE TSHEPISO MBINGO

COMMIS CHEF

PERSONAL DETAILS

Name(s) : Hope Tshepiso

Surname : Mbingo

Date of Birth : 1994 September 01

Identity Number : 940**********

Race : African

Gender : Female

Marriage Status : Single

Citizenship : South African

Criminal Record : None

Language Ability : English, Afrikaans, isiZulu and Tshivenda.

CONTACT DETAILS

Cell Phone : 067-***-****

Home : 073-***-****

E-mail : adcup3@r.postjobfree.com

Physical Address : 16986 Abrams Street, Glen Ridge, Soweto.

EDUCATIONAL BACKGROUND

Highest Grade Passed : Grade 12

Institution : Hoerskool Westonaria High School

Subjects : English Home language, Afrikaans first adddtional language,

Mathematical literacy, Life sciences, Geography and Computer Application Technology.

Principal : C.E.B Fischer

Contact Details : Tell: 011-***-****/9

Fax: 011-***-****

FURTHER DEUCATION

CHEF FOUNDATION PROGRAMME

Institution : HTA School Of Culinary Art

Principal : Carien Van Tonder

Contact Details : 011-***-**** / 079-***-****

OTHER CERTIFICATE

SACA CERTIFICATE

JUNIOR MEMBER

DATE OF ACCREDITATION : 1 APRIL 2019

WORKING EXPERIENCE

Company : Hilton Hotel Sandton

Start Date : 29 April 2019

End Date : 07 July 2019

Reason For Leaving : Industrial Training Programme Was Completed

Duties : Assistingin the Pastry Kitchen, assisting in the Banqueting Cold kitchen, ensuring that the kitchen meets food safety and cleanliness standards and helping with all food preparation.

Executive Sous Chef : Chef Michael

Cell: 072-***-****

Executive Pastry Chef : Chef Anneline

Cell: 067-***-****

Executive Chef de Partie : Chef Rejoice

Cell: 082-***-****

Company : Palala Boutique Game Lodge and Spa

Start Date : 02 February 2020

End Date : To Date

Duties : Assisting in the Pastry Kitchen, assisting in the Banqueting Cold kitchen, assisting the breakfast kitchen, assisting in preparing for Lapa dinner and buffet lunches, stock taking, cleaning and packing the fridges and ensuring that the kitchen meets food safety and cleanliness standards and helping with all food preparation.

Executive Sous Chef : Chef Matthew Mpofu

Cell: 073-***-****

Sous Chef : Chef Daniel

Cell: 062-***-****

CURRICULUM VITAE OF HOPE TSHEPISO MBINGO

Contact this candidate