Curriculum Vitae
Sanjaya Kumar Adhikari
Mobile: +971-*********
Email Id: *********@*****.***
Abu Dhabi, UAE
OBJECTIVE
Seeking a suitable position in a reputable environment where my knowledge and experience can be fully utilized. The ideal position would be in a challenging environment where I can demonstrate my capabilities through exceptional performance.
PROFESSIONAL STRENGTH
•Result driven and aggressive with high personal and career goals,
•Posses good selling ability with hand on experience,
•End result oriented, self motivated and ability to work with minimum supervision,
•Strong ambition and good self – motivation
•Honest, hard working ability to learn new thing quickly
•Ability to work under Pressure.
•
WORK EXPERIENCE
1>Worked as a cashier for 4 years (2010-2014) at Qatar Fuel Woqod (Qatar).
2>Worked as a cashier for 2 years (2015- 2016) at Carrefour (Saudi Arabia).
3>Worked as belboy for 1year (2017-2018) at Novotel (World Trade Center, Dubai).
TRAINING & SEMINARS
Customer service training. (Qatar and UAE)
Basic food hygiene training. (Saudi Arabia)
RESPONSIBILITIES
Greeting the customers in a pleasant way before taking the order.
Handling work situations to provide customer satisfaction.
Assisting the Managers and Supervisors to handle the work palace activities.
Well adequate knowledge of POS and cash counter as well as foreign currencies.
Maintaining the warehouse and stocks up to date.
Being a key member of the Team.
Arranging the cleaning and storing products and merchandising them.
Handling Customer complaints properly and effectively by reporting to the Manager
EDUCATIONAL QUALIFICATION
Higher Secondary (SLC)
LANGUAGE KNOWN
English, Hindi, Arabic and Nepali
PERSONAL DETAILS
Name : Sanjaya Kumar Adhikari
Gender : Male
Date of Birth : 31, May 1989
Nationality : Nepali
Marital Status : Single
Passport No : 08279618
Date of Issue : 23, Dec 2014
Date of Expiry : 22, Dec 2024
I hereby declare that the above-furnished details are true to the best of my knowledge. If given a chance, I will prove my abilities to do the very best in your organization.
REFERENCE
Pratap Bahadur Godar (Olayan Food Division)
Your Sincerely
Sanjaya Kumar Adhikari