Steward

JIMOH OLUWASHEUN FELIX

PERSONAL DATA

Nationality: NIGERIA

Place of Birth: ILORIN KWARA STATE, NIGERIA.

Current location: ABUDHABI, UAE

Mobile number: +971*********

Email address: adciep@r.postjobfree.com

Date of birth: 22nd of DEC, 1987

Religion: CHRISTIAN

Sex: MALE

Marital status: SINGLE

Language speaking: ENGLISH

Visa status: VISIT VISA

Position desired: STEWARD / DISH WASHING

CAREER SUMMARY

To deliver expressly on company’s expectations as an individual, maximizing my knowledge and skills, accessing and utilizing the resources at my disposal efficiently and to contribute my quota to the full realization of the companies topmost goal

EDUCATIONAL BACKGROUND

COMMUNITY SECONDARY SCHOOL ELERINJARE, KWARA STATE NIGERIA (WAEC) ( HIGH SCHOOL CERTIFICATE)

PROFESSIONAL DEVELOPMENT CERTIFICATES & TRAININGS

Basic hygiene and food Safety Trainings

Effective cleaning by using machine

Cleaning And Chemical Applications

Hygiene and health safety

SKILLS ACQUIRED

Communication skills

Skills in hygiene and health safety

Cleaning skill

Team work

Ability to stand long time and energetic

Ability to react quickly and calmly in emergencies.

Values skills (Hardworking, patience, diligence and integrity )

Sport skills

CAREER HISTORY / PROFESSIONAL EXPERIENCE

2017- DEC 2019 KWARA HOTEL AND SUIT ILORIN, KWARA STATE NIGERIA.

Position: DISH WASHING/STEWARD

Duties….

.Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards

Cleans large equipment as assigned, following established procedures.

Consistently adheres to SDS (Safety Data Sheet) information related to the proper and safe use of chemicals in the workplace.

Knowledge and proficiency to operate industrial dish washers.

Ensure all equipment is clean and in good working order.

Check all chemical levels and inventory.

Wash, Wipe, Sort, stack dishes, and load/unload dishwasher

Wash, Wipe, Sort, stack and store all cleaned items in an organized and safe manner.

If any breakages or chipped items found then remove them from circulation and update the breakage and inventory register.

Clean, sanitise and close workstations.

Uses and maintains all equipment's according to manufacturer and department guidelines.

Report any maintenance or hazard issues to the chief steward / stewarding manager.

Ensure the kitchen is clean, well maintained and organized at all time

Ensure floor are dry and clean all time

2013-2016 AIRPORT HOTEL AND RESTAURANT IKEJA, LAGOS NIGERIA

Position: DISH WASHING

REFERENCES

Available Upon Request

I hereby certify that the information above are true and correct.

JIMOH OLUWASHEUN FELIX

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