ISAIAH CASHAW

Durham, NC *****

adcgje@r.postjobfree.com

984-***-****

Willing to relocate: Anywhere

Sponsorship required to work in the US

Team Member

Whole Foods Market - Durham, NC

November 2016 to December 2019

• Collect used kitchenware from dining and kitchen areas

• Load and unload dishwashing machines

• Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)

• Store clean dishes, glasses and equipment appropriately

• Set up workstations before meal prep begins

• Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours

• Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary

• Check washing machines’ operation and promptly report any technical/performance issues

• Remove garbage regularly

• Sanitize the kitchen area, including the floor.

• Work experience as a Dishwasher or onWait Staff

• Hands-on experience with industrial washing machines

• Ability to follow instructions and help with various tasks, as needed

• Time management skills

• Attention to detail and sanitation rules

• Availability to work in shifts, during weekends and evenings

• High school diploma is a plus

• Previous work experience as a Barista orWaiter/Waitress

• Hands-on experience with brewing equipment

• Knowledge of sanitation regulations

• Flexibility to work various shifts

• Basic math skills

• Ability to gauge customers’ preferences

• Excellent communication skills

• High school diploma; relevant training is a plus Responsibilities I

WORK EXPERIENCE

• Manage transactions with customers using cash registers

• Scan goods and ensure pricing is accurate

• Collect payments whether in cash or credit

• Issue receipts, refunds, change or tickets

• Redeem stamps and coupons

• Cross-sell products and introduce new ones

• Resolve customer complaints, guide them and provide relevant information

• Greet customers when entering or leaving the store

• Maintain clean and tidy checkout areas

• Track transactions on balance sheets and report any discrepancies

• Bag, box or gift-wrap packages

• Handle merchandise returns and exchanges

Requirements

• Work experience as a retail cashier or in a similar role in sales

• Basic PC knowledge

• Familiarity with electronic equipment, like cash register and POS

• Good math skills

Custodian

Eno Valley Elementary School - Durham County, NC

July 2017 to December 2017

• Ensure spaces are prepared for the next day by taking out trash, tidying furniture and dusting surfaces

• Sweep and mop floors and vacuum carpets

• Wash and sanitize toilets, sinks and showers and restock disposables (e.g. soap)

• Wipe mirrors and windows

• Maintain outer premises by watering plants, mowing lawn, cleaning entrances

• Utilize insecticides to prevent infestation by dangerous pests

• Perform maintenance and minor repairs (replacing broken switches, fixing door handles, minor leaks etc.)

• Report major damages and oversee repairs

• Secure facilities after operating hours by locking doors, closing windows and setting up the alarm

• Undertake occasional custodial and janitorial tasks (shoveling snow from the sidewalk, lifting heavy items, moving chairs etc.)

• Proven experience as custodian, janitor or in a similar role

• Knowledge of use and maintenance of industrial cleaning equipment and appliances

• Knowledge of safe disposal of chemical liquids and other hazardous components

• Familiarity with basic landscaping and handyman practices

• Attention to detail and conscientiousness

• Very good physical condition and strength

Cook/Prep

Bo Jangles Famous Chicken - Creedmoor, NC

July 2015 to September 2016

• Greet customers as they enter

• Give customers drink menus and answer their questions regarding ingredients

• Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)

• Prepare beverages following recipes

• Serve beverages and prepared food, like cookies, pastries and muffins

• Receive and process payments (cash and credit cards)

• Keep the bar area clean

• Maintain stock of clean mugs and plates

• Check if brewing equipment operates properly and report any maintenance needs

• Comply with health and safety regulations

• Communicate customer feedback to managers and recommend new menu items

• Greet customers as they enter

• Give customers drink menus and answer their questions regarding ingredients

• Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)

• Prepare beverages following recipes

• Serve beverages and prepared food, like cookies, pastries and muffins

• Receive and process payments (cash and credit cards)

• Keep the bar area clean

• Maintain stock of clean mugs and plates

• Check if brewing equipment operates properly and report any maintenance needs

• Comply with health and safety regulations

• Communicate customer feedback to managers and recommend new menu items Dishwasher

Golden Corral - Durham, NC

June 2015 to September 2015

• Keep all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitized

• Sweep and mop floors at the beginning and ending of shifts

• Be ready to clean up spills to avoid hindering operations

• Wash cookware, utensils and cutlery fast to keep them in rotation

• Arrange equipment and ingredient deliveries

• Keep the food and supply storage areas organized

• Take out the garbage

• Help with routine food prep tasks (such as peeling and chopping vegetables) when needed Requirements

• A fast learner with an interest in kitchen work

• The ability to stand for long hours

• Willingness to adhere to health and safety rules

• Good organizational skills

• The ability to work unsupervised in a busy environment

• Patience and cool-headedness

• A high school degree or equivalent is a plus but not necessary

• Responsibilities

• Deliver food orders from the kitchen to customers’ tables rapidly and accurately

• Act as the contact point between Front of the House and Back of the House staff

• Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)

• Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins

• Serve welcome drinks and hors d’oeuvres, upon guests’ arrival

• Ensure food is served in accordance with safety standards (e.g. proper temperature)

• Check in with customers and take additional orders or refill water, as needed

• Remove dirty dishes and utensils

• Answer guests’ questions about ingredients and menu items

• Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check)

• Make sure families with young children get kids menus and special silverware sets Requirements

• Experience as aFood Expeditoror similar entry-level role in a restaurant

• Understanding of hygiene and food safety rules

• Physical ability and stamina to carry heavy trays and stand for long hours

• Availability to work various shifts, including weekends

• Multi-tasking abilities

• Good oral communication skills

• Ability to remain calm and professional in a fast-paced work environment

• Degree in hospitality or restaurant management is a plus Cafeteria Worker

G.C. Hawley Middle School - Creedmoor, NC

January 2011 to June 2014

• Set up workstations with all needed ingredients and cooking equipment

• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)

• Cook food in various utensils or grillers

• Check food while cooking to stir or turn

• Ensure great presentation by dressing dishes before they are served

• Keep a sanitized and orderly environment in the kitchen

• Ensure all food and other items are stored properly

• Check quality of ingredients

• Monitor stock and place orders when there are shortages Requirements

• Proven experience as cook

• Experience in using cutting tools, cookware and bakeware

• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)

• Ability to follow all sanitation procedures

• Ability to work in a team

• Very good communication skills

• Excellent physical condition and stamina

• High school diploma or equivalent; Diploma from a culinary school will be an advantage High school or equivalent in scienice

South Granville High Of Engineerin - Creedmoor, NC August 2010 to June 2014

High school or equivalent

South Granville High Of Engineerin

EDUCATION

Customer Service (Less than 1 year)

Fast Food

Food Prep (2 years)

Food Service (6 years)

Team Member (3 years)

Heavy Lifting (7 years)

food handler certificate

Retail Cash Handling — Completed

November 2019

Calculating retail transactions and knowing cash drawer policies and procedures. Full results: https://share.indeedassessments.com/share_assignment/wlkb-4xnedjcacmr Reliability — Completed

June 2019

Tendency to be dependable and come to work.

Full results: https://share.indeedassessments.com/share_to_profile/ 8a204677ee73554eaa740113a18111c4eed53dc074545cb7

Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

SKILLS

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CERTIFICATIONS AND LICENSES

ASSESSMENTS

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