Pastry and Bakery Chef
A creative, energetic and passionate
pastry and bakery chef with 9 years’
experience looking to expand his
knowledge and further advance his
expertise in the kitchen.
Ganti Thakurnagar North 24
Paraganas West Bengal India
Flat 11 entrance 3089 Block 0575 Road
7544 Al Janabiyah Bahrain
School of India Hotel Management
December 2015 – December 2017
Dhakuria High School (Chandpara)
April 2005 – April 2010
Bharati Vidyapeeth Primary School
April 2001 – April 2005
Plant Café Bahrain
February 11, 2019 to Present
Job Description: Making Raw vegan dessert, cake, bread, cheese,
butter, ice cream, cookies, and preparing other grab and go items for
the restaurant ensuring to have high quality.
Regenta Resort Bhuj by Royal Orchid Hotel
Industrial Hotel Management Training
12 December 2017 to12 May 2018
Job Description: Preparing different types of bread, cookies, cakes and
other section like continental dishes.
C’est La Vie Mumbai Hotel
Bakery Commi I
10 March 2013 to August 2015
Job Description: Preparing bread, different types of cake, and other
Celejor Cake Shop Mumbai central
Bakery Commi II
November 2011 to February 2013
Job Description: Preparing fancy cakes, dessert with decoration.
Indigo Colaba Delhi Restaurant
Assistant Cook and Kitchen Cleaner
June 2010 to November 2011
Job Description: Helping in the kitchen and washing kitchen wares.
Baking, Cooking and Food Preparation