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Engineer Engineering

Bensalem Township, PA
70,000 annually
February 23, 2020

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Highly motivated Industrial Engineer with exceptional organizational, analytical and research skills seeking a full-time opportunity in a competitive and nurturing environment to challenge my skills in the field of Quality Assurance, Supply chain and Logistics. Success-driven individual with strong focus, high level of energy and agility in a fast-paced, rapidly changing environment. AREAS OF EXPERTISE

Logistics Quality Assurance Supply Chain

Operational Excellence Six Sigma Lean manufacturing

Strategic Thinking Process Enhancements Continuous Improvement EDUCATION

State University of New York at Buffalo Masters of Science in Industrial Engineering (GPA: 3.7/4.0) 2/2020 Gujarat Technological University Bachelor of Engineering in Mechanical Engineering 1/2018 EXPERIENCE

ATUL Ltd Valsad, India

Intern 5/2016 - 6/2016

Active collaboration with supervisor to ensure safe and effective operation of equipment such as of boiler, pump and turbine

Maintain correct temperature, levels and pressures on process systems and equipment PATEL ENGINEERING WORKS Valsad, India

Industrial Engineering Intern 1/2018 - 4/2018

Support cost balanced approach for inventory management and material requisitions via competitive supplier price bidding

Reduced business expenses by 30% while ensuring operational continuity and service enhancement

Implemented “Just-in-time” and “5s” strategy to optimize and lower warehouse costs

Leverage MS Excel to critically evaluate and manage weekly inventory INDUSTRIAL ENGINEERING PROJECTS – STATE UNIVERSITY OF NEW YORK WAREHOUSE DESIGN PROPOSAL 8/2018 - 12/2018

Proposed a warehouse design with a total area of 215,000 ft2 using AutoCAD and Excel data Analysis

Recommended the design layout, Reserve and forward pick up, number of workers, equipment and cost summary WASTE REDUCTION IN CAMPUS DINING USING SIX SIGMA 8/2018 - 12/2018

Applied DMAIC and Value Stream Mapping approach to enhance the food preparation process and reduce waste

Utilized fishbone diagram to conduct root cause analysis on the whole food preparation process

Outcome: Monetary savings of $228/day due to reduced customer wait time by 5 minutes and waste by up to 5% FORECASTING DEMAND USING TRADITIONAL METHODS AND ML MODELS 1/2019 - 5/2019

Compared traditional forecasting methods with Machine learning methods using anonymous retail store data

Calculated errors like MAPE, MAD, RMSE and Bias to compare the performance of models

Result: Classification And Regression Tree (CART) performed the best with the MAPE of 14.96 and RMSE of 17797.26 RECOMMENDING SOLUTIONS TO IMPROVE RATING OF AUSTIN-BERGSTROM AIRPORT 1/2019 - 5/2019

Detailed Process Map created for arrivals and departure

Utilized fishbone diagram to conduct a root cause analysis

Outcome: Recommended 7 most influential factors responsible for low ratings (leveraged Pareto principle) PERFORM FMEA TO REDUCE HAZARD WHILE CLICKING SELFIE 1/2019 - 5/2019

Created and utilized occurrence, detection and severity index to calculate risk priority number to perform FMEA

Identified high risk areas and provided options to mitigate these risks

Result: 50% reduction in RPN value due to implementation of mitigating activity SKILLS

Software: Python, R, Essentials of NX Design, Creo Parametric, AutoCAD, Minitab, Tableau, MS Word, MS Excel (Vlookup, Pivot Table), MS PowerPoint, MS Access, MS Project, SQL

Technical Skills: Data Analysis, Kaizen, Forecasting, Material Handling, Facilities handling, Inventory management, Lean Manufacturing, ISO 9001, Poke-yoke, Value Stream Mapping, Kanban, 5s. Material Requirement Planning, Kanban, 8D, KPI, Global Operations, Project Management, TQM, Continuous Improvement, PFMEA, APQP, PPAP

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