Front Office Manager
Resume:
DANIELLE MAE P. BARREDO
Blk. *, Lot * Victors Subdivision
Communal, Davao City
adbu2y@r.postjobfree.com
CAREER OBJECTIVES:
To apply in your prestigious establishment where I can enhance my skills, competencies, capabilities and experience which related to my profession.
PERSONAL BACKGROUND:
Date of Birth April 25,1999
Age 20 years old
Civil Status Single
Gender Female
Height 5’3
Weight 55 kg.
Religion Roman Catholic
Nationality Filipino
Father’s Name Denis Paul Barredo
Occupation Self-Employed
Mother’s Name Melrose Barredo
Occupation Self Employed
Language Ilonggo, Bisaya, Tagalog, English
EDUCATIONAL BACKGROUND:
Tertiary:
Holy Cross of Davao College
Sta. Ana Avenue Davao City
(2015-2019)
Secondary:
Alamada High School
Kitacubong, Alamada North Cotabato
(2011-2015)
Primary:
Alamada Central Elementary School
Kitacubong, Alamada North Cotabato
(2005-2011)
WORK EXPERIENCE:
Barista
May 2019- September 2019
Serenitea Davao Victoria Branch
J.P. Larel Avenue, Bajada Davao City
NATIONAL CERTIFICATION:
NC2: Food and Beverage Service
October 10, 2018
NC2: Cookery
February 1, 2018
NC3:Food and Beverage Service
October 11,2018
TRAINING AND SEMINARS ATTENTED:
On-The-Job Training (OJT)
Completed 616.5 Hours
Grand Regal Hotel Davao
November – February 2019
In House On-the-Job Training
Completed 120 Hours
PME Father’s Building, Holy Cross of Davao College
July – August 2017
Training Course in Hotel Management Suite Front Office Management
Fas tract IT Academy
Holy Cross of Davao College
October 2018
Seminars:
Activity: Front Office Seminar, Workshop and Simulation 2017
BSHRM Program
Date: October 17 2017
Venue: Holy Cross of Davao College PME Fathers Building Sta. Ana Avenue Davao City
Activity: Hospitality and Tourism Program Seminar 2017
The Rise of Hospitality Leaders in 21st Century towards Global Achievements
in Hospitality Industry
Date: January 14 2017
Venue: Salome’s Garden, Cabantian Davao City
Activity: Power of Hospitality Leader Seminar 2017
The Rise of Hospitality Leaders in 21st Century towards Global Achievements
Date: January 14 2017
Venue: Salome’s Garden, Cabantian Davao City
Activity: Culinary Arts and Services Seminar Workshop 2015
Reveal the Passion for Culinary Services
Date: July 24 2015
Venue: Holy Cross of Davao College PMEFathers Building Sta. Ana Avenue Davao
PROFESSIONAL SKILLS:
•Basic Computer Literate
• Good Communication and effective Interpersonal Skills
• Capable of Multi-tasking
• Pleasing Personality
• Good time-management skills
• Able to adapt and embrace change
• Willing to learn
•Can work under pressure
CHARACTER REFERENCE:
Karla Lastimado
Serenitea Davao Victoria Plaza Branch, Manager
J.P. Larel Avenue, Bajada Davao City
Contact No. 082*******
Raul Ian Gempesaw, MM
College of Hospitality and Tourism Management Education, Program Head
Holy Cross of Davao College
Contact No. 097********
Chef Raymond Minoza
College of Hospitality and Tourism Management Education, Corporate Chef
Holy Cross of Davao College
Contact No. 099********
Contact this candidate